Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Assis,Débora C. S. de"'
Autor:
Brito,Júlio C. M., Bernardoni,Vinícius, Silva,Thais M. L. da, Ramos,Laurenice S. X. S., Gomes,Marcelo P., Assis,Débora C. S. de
Publikováno v:
Journal of the Brazilian Chemical Society, Volume: 33, Issue: 2, Pages: 128-134, Published: 24 JAN 2022
Journal of the Brazilian Chemical Society v.33 n.2 2022
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
Journal of the Brazilian Chemical Society v.33 n.2 2022
Journal of the Brazilian Chemical Society
Sociedade Brasileira de Química (SBQ)
instacron:SBQ
The accumulation of antibiotics by plants is a currently concern associated to yield reduction and transference of antibiotic residues along the food web. Maize is a staple food in many parts of the world; it is also considered an important ingredien
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4d8e7bfb3354d310a205934f3cccc987
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022000200128&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-50532022000200128&lng=en&tlng=en
Autor:
da Silva, Mariana C., Rocha, Diego G., Pereira, Marianna de P. M., Lana, Mary Ane G., Assis, Débora C. S. de, Faria, Adriana F.
Publikováno v:
Journal of Agricultural & Food Chemistry; 4/20/2022, Vol. 70 Issue 15, p4749-4754, 6p
