Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Assiéné Agamou, Julien Armel"'
Autor:
Assiéné Agamou, Julien Armel, Djeukeu Asongni, William, Assiéné Oyong, Damase Serge, Mbida Mbida, Isabelle Yolande, Nyangono Biyegue, Christine Fernande
Publikováno v:
In Applied Food Research December 2024 4(2)
Autor:
Ngaha Damndja, Wilfred, Assiéné Agamou, Julien Armel, Agume Ntso, Aurelie Solange, Tedom Dzusuo, William, Ejoh Aba, Richard
Publikováno v:
In Journal of Agriculture and Food Research June 2024 16
Publikováno v:
Asian Food Science Journal. :60-71
Objective: This study aims to determine the influence of the contents of compounds and particle size on the functional properties of leaves powders of M. oleifera. Methodology: The leaves were collected from three farms in the localities of Mbouda an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d83f06d456de790f479da9df302bf47b
https://doi.org/10.9734/afsj/2021/v20i130255
https://doi.org/10.9734/afsj/2021/v20i130255
Publikováno v:
European Journal of Nutrition & Food Safety. :90-103
This study aims to determine the influence of agro-ecological zone and stage of maturity on in vitro protein digestibility (IVPD) and iron bioavailability from Moringa oleifera.leaves. The young and mature leaves were collected from three farms in ea
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::288e4b3eec6c4c9c6b5bc3eb1626c471
https://doi.org/10.9734/ejnfs/2020/v12i1130325
https://doi.org/10.9734/ejnfs/2020/v12i1130325