Zobrazeno 1 - 10
of 131
pro vyhledávání: '"Asranudin"'
Autor:
Holilah Holilah, Lisman Suryanegara, Hasliza Bahruji, Zuratul Ain Abdul Hamid, Muhammad Sapto Wahyudi, Nanang Masruchin, Asranudin Asranudin, RH. Fitri Faradilla, Edi Syafri, Alvina Tata Melenia, Stella Jovita, Reva Edra Nugraha, Didik Prasetyoko
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 10, Iss , Pp 100922- (2024)
Lactic acid recovery and reusability for hydrolysis of cellulose offers an economical method and produces fewer waste streams. Successful lactic acid recovery up to three recycle times efficiently hydrolyzed NCs with rod-shape morphology. However, af
Externí odkaz:
https://doaj.org/article/d44b9e1c07ea498bb69b2c3aed258707
Autor:
Holilah, Asranudin, Noureddine El Messaoudi, Maria Ulfa, Amir Hamzah, Zuratul Ain Abdul Hamid, Dini Viandi Ramadhani, Lisman Suryanegara, Melbi Mahardika, Alvina Tata Melenia, Agus Wedi Pratama, Didik Prasetyoko
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 10, Iss , Pp 100850- (2024)
In this study, fabrication of mesoporous nanocellulose-hectorite-alginate bead (B-NcH) composites and their application for adsorption of MB from water was carried out. The synthesis of nanocellulose (NC) was conducted from mangosteen waste peel (Gar
Externí odkaz:
https://doaj.org/article/2ea7c4dedc80499fa117c8a1e320f549
Gallic acid: A promising bioactive agent for food preservation and sustainable packaging development
Autor:
Istiqomah Rahmawati, Agus Wedi Pratama, Silvia Abdi Pratama, Muhamad Nur Khozin, Afrinal Firmanda, Fery Haidir Irawan, Asranudin, Arif Nur Muhammad Ansori, Teguh Hari Sucipto
Publikováno v:
Case Studies in Chemical and Environmental Engineering, Vol 10, Iss , Pp 100776- (2024)
The growing global population challenges the food industry to ensure it remains safe for consumption. Food waste caused by imbalances between production and handling creates significant economic, environmental, and social risks. However, packaging te
Externí odkaz:
https://doaj.org/article/f94f396bb4d7427cbbd45a4d47de017e
Autor:
Adi Setyo Purnomo, Alya Awinatul Rohmah, Weni Sri Ekowati, Hamdan Dwi Rizqi, Asranudin Asranudin
Publikováno v:
Indonesian Journal of Chemistry, Vol 23, Iss 6, Pp 1490-1499 (2023)
The disposal of dye wastewater has become a major global concern. Meanwhile, microorganisms have shown high potential in the treatment of wastewater pollutants. In this study, the involvement of the Fenton reaction in the biodecolorization and biodeg
Externí odkaz:
https://doaj.org/article/167028e9575a45b2806f260ff18f636a
Autor:
Holilah Holilah, Lisman Suryanegara, Hasliza Bahruji, Nanang Masruchin, Suprapto Suprapto, Ratna Ediati, Asranudin Asranudin, Aishah A. Jalil, Dini Viandi Ramadhani, Zuratul Ain Abdul Hamid, Didik Prasetyoko
Publikováno v:
Journal of Materials Research and Technology, Vol 27, Iss , Pp 6344-6357 (2023)
Nanocrystalline cellulose (NCs) was successfully isolated from pepper biowaste using lactic acid hydrolysis and employed as filler in seaweed biocomposite. Optimization of hydrolysis parameters by employing response surface methodology (RSM) generate
Externí odkaz:
https://doaj.org/article/99c10c28d1494e51b410338406e1cf1e
Publikováno v:
Indonesian Journal of Chemistry, Vol 21, Iss 6, Pp 1418-1430 (2021)
The biotransformation and biodecolorization of methylene blue (MB) dye using the bacterium Ralstonia pickettii was investigated. This experiment was conducted in a nutrient broth (NB) medium after adding MB at 100 mg L–1 concentration. Approximatel
Externí odkaz:
https://doaj.org/article/cb57c491e09343949d4d0f6499f167c1
Autor:
Adi Setyo Purnomo, Asranudin, Nela Rachmawati, Hamdan Dwi Rizqi, Refdinal Nawfa, Surya Rosa Putra
Publikováno v:
Hayati Journal of Biosciences, Vol 29, Iss 2 (2022)
The involvement of Fenton reaction on biodegradation of methyl orange (MO) by brown-rot fungus Fomitopsis pinicola was investigated based on Fe2+-dependent reaction. The degradation of MO (final concentration 75 mg/L) was performed in mineral salt me
Externí odkaz:
https://doaj.org/article/2d1233326fe14260b4dc05fc92f37a12
Autor:
Rusmansyah, Asranudin
Publikováno v:
Journal of EST (Educational Science And Technology), Vol 3, Iss 3, Pp 198-203 (2017)
This research aims to know the: (1) the difference in critical thinking ability of students (2) difference in the results of learning (cognitive, affective, psychomotor) (3) self efficacy of students (4) student response towards the learning model GI
Externí odkaz:
https://doaj.org/article/4c3068d5466249bea677228a59f8a5c4
Autor:
Asranudin, Holilah, Purnomo, Adi Setyo, Allouss, Dalia, El Alaoui-Elbalrhiti, Ilias, Putra, Surya Rosa, Masruchin, Nanang, Tamim, Rustam
Publikováno v:
In Food and Humanity December 2023 1:289-296
Autor:
Ramadhani, Dini Viandi, Holilah, Holilah, Bahruji, Hasliza, Jadid, Nurul, Oetami, Titie Prapti, Jalil, Aishah Abdul, Asranudin, Asranudin, Ediati, Ratna, Masruchin, Nanang, Suryanegara, Lisman, Prasetyoko, Didik
Publikováno v:
In Biocatalysis and Agricultural Biotechnology October 2022 45