Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Asma Souissi"'
Autor:
Hassen Ouerghemmi, Aymen Frija, Asma Souissi, Irène Carpentier, Zahra Shiri, Boubaker Dhehibi, Hichem Rejeb
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Integration of productivity, resource management, and institutional innovations is crucial across different system levels. Traditional research and extension services face challenges in disseminating innovations effectively, leading to the emergence
Externí odkaz:
https://doaj.org/article/c5e4ab938cc4462e9b77bb944c8e5756
Autor:
Asma Souissi, Boubaker Dhehibi, Ali M. Oumer, Rihab Mejri, Aymen Frija, Meriem Zlaoui, Mohamed Zied Dhraief
Publikováno v:
Frontiers in Nutrition, Vol 11 (2024)
Global food systems face sustainability challenges like undernourishment, inequity, resource degradation, and pollution. Food production and consumption drive environmental change with greenhouse gas emissions, biodiversity loss, and land-system shif
Externí odkaz:
https://doaj.org/article/7c55d50585154056a9675ff9909a5961
Publikováno v:
New Medit, Vol 2024, Iss 1 (2024)
The objective of this paper is to identify the influencing factors of farmers’ willingness for early adoption of enhanced irrigation technologies in Tunisia. We estimate a multinomial logit model with data from 931 farmers in Central (Chebika) and
Externí odkaz:
https://doaj.org/article/3a73073e281c4eddacca42b5cf1af8f9
Publikováno v:
New Medit. 19:3-18
Organic agriculture production in Tunisia is relatively recent and was mainly oriented to the export market. However, local market demand is growing for such products. The objective of the current study is to assess consumers’ awareness and consump
Publikováno v:
Food Security. 11:989-1008
Over the next few years, Tunisia will face a growing scarcity of water. The concept of a food consumption water footprint has been recently applied to expand knowledge about water management and to respond to problems of food insecurity. In this stud
Publikováno v:
Agricultural Water Management. 266:107577
Publikováno v:
Sustainability, Vol 14, Iss 1539, p 1539 (2022)
Sustainability; Volume 14; Issue 3; Pages: 1539
Sustainability; Volume 14; Issue 3; Pages: 1539
Tunisia, like most countries in the Middle East and North Africa (MENA) region, has limited renewable water resources and is classified as a water stress country. The effects of climate change are exacerbating the situation. The agricultural sector i
Publikováno v:
Arabian Journal of Geosciences. 12
Virtual water (VW) refers to freshwater that may be imported or exported via goods that are traded on international markets. VW trade could be considered as a potential solution for water scarcity in countries facing risks of water shortage. This pap
Publikováno v:
Arabian Journal of Geosciences. 12
Increasing water shortage results in higher food prices which may affect the competitiveness of small irrigated farming systems. The purpose of this paper is to evaluate the effects of water shortage on the competitiveness of orange and wheat commodi
Publikováno v:
Environmental science and pollution research international. 26(11)
The main objective of this study is to estimate the total economic loss due to inefficient use of irrigation water in Tunisia. Several approaches have been used for this purpose. The optimal level of water application for different crops is calculate