Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Asma A. Alsubaihi"'
Autor:
Nuha A Anajirih, Abdullah F Aldairi, Mohammad A Albanghali, Yasser M Kofiah, Haitham A Bukhary, Ahmad Al-Ghamdi, Mamdouh Allahyani, Abdulraheem S. A. Almalki, Sulaiman A Anagreyyah, Ahmed H. Qasem, Asma A. Alsubaihi, Reema A. Alyamani, Ayman Al-Hazmi
Publikováno v:
BioMed Research International, Vol 2021 (2021)
This study investigates the antioxidant activities of lipid, protein, and carbohydrate extracts from the marine mollusk Perna canaliculus. Lipids were extracted using acetone, which was followed by protein extraction using the broad-spectrum enzyme A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f0c47d2f1cb13e0b39452bef1e991322
https://doi.org/10.1155/2021/1622270
https://doi.org/10.1155/2021/1622270
Autor:
Hussain Almasmoum, Abdulraheem S. A. Almalki, Asma A. Alsubaihi, Shaker Idris, Ahmed H. Qasem, Mashael Alkhanabashi, Mamdouh Allahyani, Hussain Banni, Riyad A. Almaimani, Mazen M. Ghaith, Abdulaziz Gassas, Ahmad Al-Ghamdi, Ibrahim F. Halawani, Abdullah F Aldairi, Nada A. Fallatah, Ayman Al-Hazmi, Reema A. Alyamani
Publikováno v:
Journal of Food Biochemistry. 45
In the past decade, the use of marine mussels as seafood is being more popular. They considered being a rich source of various nutritional bioactive compounds that aroused the scientific community's interest. This study investigated the antioxidant a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a674886d3bcdb67f4adf0766e3430ad1
https://doi.org/10.1111/jfbc.13865
https://doi.org/10.1111/jfbc.13865
Autor:
Ahmad A, Alghamdi, Ayman, Al-Hazmi, Abdulraheem A, Almalki, Asma A, Alsubaihi, Sulaiman A, Anagreyyah, Ahmed H, Qasem, Nuha A, Anajirih, Mamdouh, Allahyani, Reema A, Alyamani, Mohammad A, Albanghali, Yasser M, Kofiah, Haitham A, Bukhary, Abdullah F, Aldairi
Publikováno v:
BioMed Research International
This study investigates the antioxidant activities of lipid, protein, and carbohydrate extracts from the marine mollusk Perna canaliculus. Lipids were extracted using acetone, which was followed by protein extraction using the broad-spectrum enzyme A
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::96b22f5caf0568ce0ea49c4db4842c1f
https://pubmed.ncbi.nlm.nih.gov/34409099
https://pubmed.ncbi.nlm.nih.gov/34409099
Autor:
Alghamdi, Ahmad A.1 (AUTHOR), Al-Hazmi, Ayman1 (AUTHOR), Almalki, Abdulraheem A.1 (AUTHOR), Alsubaihi, Asma A.2 (AUTHOR), Anagreyyah, Sulaiman A.3 (AUTHOR), Qasem, Ahmed H.4 (AUTHOR), Anajirih, Nuha A.5 (AUTHOR), Allahyani, Mamdouh1 (AUTHOR), Alyamani, Reema A.6 (AUTHOR), Albanghali, Mohammad A.7 (AUTHOR), Kofiah, Yasser M.8 (AUTHOR), Bukhary, Haitham A.9 (AUTHOR), Aldairi, Abdullah F.4 (AUTHOR)
Publikováno v:
BioMed Research International. 8/9/2021, p1-14. 14p.
Autor:
Aldairi, Abdullah F.1 (AUTHOR) afdairi@uqu.edu.sa, Alyamani, Reema A.2 (AUTHOR), Al‐Hazmi, Ayman3 (AUTHOR), Halawani, Ibrahim F.3 (AUTHOR), Alsubaihi, Asma A.4 (AUTHOR), Idris, Shaker1 (AUTHOR), Fallatah, Nada A.1 (AUTHOR), Gassas, Abdulaziz2 (AUTHOR), Almalki, Abdulraheem A.3 (AUTHOR), Qasem, Ahmed1 (AUTHOR), Ghaith, Mazen M.1 (AUTHOR), Almasmoum, Hussain1 (AUTHOR), Alghamdi, Ahmad A.3 (AUTHOR), Allahyani, Mamdouh3 (AUTHOR), Almaimani, Riyad A.4 (AUTHOR), Banni, Hussain5 (AUTHOR), Alkhanabashi, Mashael6 (AUTHOR)
Publikováno v:
Journal of Food Biochemistry. Sep2021, Vol. 45 Issue 9, p1-12. 12p.