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Autor:
Duska Urem-Kotsu, Douglass W. Bailey, Mehmet Özdoğan, Aslý E. Özdoğan, Olivier Nieuwenhuyse, Thomas E. Levy, Ian Hodder, Andrew Sherratt, Margie M. Burton, Peter M. M. G. Akkermans, Shahina Farid, Mihriban Özbaşaran, Sebastian Payne, Jennifer Coolidge, Kostas Kotsakis, Nurcan Yalman, Radian-Romus Andeescu, Erhan Biçakçi, Richard P. Evershed, Mark S. Copley, Yossef Garfinkel, Stuart Campbell
Publikováno v:
Nature. 455:528-531
The use of the 'secondary' products of domesticated animals — the milk, wool and traction power that can be had without having to kill the animals — was an important advance in the development of farming. It's not clear, though, whether these pro