Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Asie Araste"'
Autor:
Asie Araste, Mohammad Reza Shadmand Foumani Moghadam, Kimia Mohammadhasani, Mohammad Vahedi Fard, Zahra Khorasanchi, MohammadReza Latifi, Elahe Hasanzadeh, Nasrin Talkhi, Payam Sharifan, Parisa Asadiyan-Sohan, Marjan Khayati Bidokhti, Arezoo Ghassemi, Reza Assaran Darban, Gordon Ferns, Majid Ghayour-Mobarhan
Publikováno v:
BMC Nutrition, Vol 10, Iss 1, Pp 1-8 (2024)
Abstract Background Follow-up of COVID-19 recovered patients to discover important adverse effects on other organs is required. The psychological health of COVID-19 patients may be affected after recovery. Aim We aimed to evaluate the association bet
Externí odkaz:
https://doaj.org/article/9534f985d8134ae3ae1bb54f106a906c
Autor:
Mohammad Reza Shadmand Foumani Moghadam, Amirmohammad Vaezi, Sajedeh Jandari, Asie Araste, Reza Rezvani
Publikováno v:
Aging Medicine, Vol 7, Iss 1, Pp 103-114 (2024)
Abstract The coronavirus disease 2019 (COVID‐19) pandemic has caused widespread devastation, with millions of confirmed cases and deaths worldwide. Although there were efforts made to develop treatments and vaccines for COVID‐19, the coexistence
Externí odkaz:
https://doaj.org/article/42b09ebb6ae8458ba6d8898421975b32
Autor:
Davood Soleimani, Negin Mosalmanzadeh, Seyed Fatemeh Molavi, Fatemeh Khorramrouz, Mohammad Hassan Jokar, Sajedeh Jandari, Mohammad Reza Shadmand Foumani Moghadam, Reihane Fakhlaie, Reza Rezvani, Asie Araste
Publikováno v:
Food Science & Nutrition
Food Science & Nutrition, 8(12):6477-6486
Food Science & Nutrition, 8(12):6477-6486
Background Evidence suggests that dietary patterns might act as environmental triggers in the development of chronic disorders such as rheumatoid arthritis (RA). However, data regarding the relationship between food patterns and RA are still limited