Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Ashwini Ashok Bedekar"'
Autor:
Ashwini Ashok Bedekar, Anshu Deewan, Sujit S. Jagtap, David A. Parker, Ping Liu, Roderick I. Mackie, Christopher V. Rao
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Methanotrophs play a significant role in methane oxidation, because they are the only biological methane sink present in nature. The methane monooxygenase enzyme oxidizes methane or ammonia into methanol or hydroxylamine, respectively. While much is
Externí odkaz:
https://doaj.org/article/8c2d888de3224db58fc36ab6d23fa706
Publikováno v:
Biotechnology for Biofuels, Vol 14, Iss 1, Pp 1-17 (2021)
Abstract Background Sugar alcohols are widely used as low-calorie sweeteners in the food and pharmaceutical industries. They can also be transformed into platform chemicals. Yarrowia lipolytica, an oleaginous yeast, is a promising host for producing
Externí odkaz:
https://doaj.org/article/be4177a273a8429f86af2d1f6cea2193
Publikováno v:
Biotechnology for Biofuels, Vol 12, Iss 1, Pp 1-13 (2019)
Abstract Background Sugar alcohols are commonly used as low-calorie sweeteners and can serve as potential building blocks for bio-based chemicals. Previous work has shown that the oleaginous yeast Rhodosporidium toruloides IFO0880 can natively produc
Externí odkaz:
https://doaj.org/article/c7176547530449eb850b0e9fe79dee56
Publikováno v:
Biotechnology for Biofuels, Vol 14, Iss 1, Pp 1-17 (2021)
Biotechnology for Biofuels
Biotechnology for Biofuels
Background Sugar alcohols are widely used as low-calorie sweeteners in the food and pharmaceutical industries. They can also be transformed into platform chemicals. Yarrowia lipolytica, an oleaginous yeast, is a promising host for producing many suga
The four main enzyme immobilization methods including adsorption or carrier binding, entrapment, covalent binding or cross-linking and membrane confinement have been used successfully in the last two decades. The enzyme immobilization methods take ad
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b3b58d5e6ce163e1bda6544b067fc76b
https://doi.org/10.1201/9780429023194-2
https://doi.org/10.1201/9780429023194-2
Publikováno v:
ACS Symposium Series ISBN: 9780841298606
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0730bfc0f401996ff7acfcec17ae2a95
https://doi.org/10.1021/bk-2020-1374.ch013
https://doi.org/10.1021/bk-2020-1374.ch013
Autor:
Yung Hun Yang, Ashwini Ashok Bedekar, J. Rajesh Banu, Christopher V. Rao, Yun-Gon Kim, Ravi Kant Bhatia, Deepak Pant, Anil Kumar Patel, Shashi Kant Bhatia, Sujit Sadashiv Jagtap
Publikováno v:
Bioresource technology. 300
Lignocellulosic biomass is an inexpensive renewable source that can be used to produce biofuels and bioproducts. The recalcitrance nature of biomass hampers polysaccharide accessibility for enzymes and microbes. Several pretreatment methods have been
Autor:
Saurabh Sudha Dhiman, Kumar Selvarajoo, Santoshkumar N. Patil, Swapnil C. Kamble, Mehul Salaria, Jennifer Frazee, Rishabh Nautiyal, Jitender Sharma, Abdelhakim Bouyahya, Nasreddine El Omari, Fatima-Ezzahrae Guaouguaou, Taoufiq Benali, Imane Chamkhi, Juan Manuel Gutierrez-Villagomez, Enrique Ramírez-Chávez, Jorge Molina-Torres, Juan Vázquez-Martínez, Celia Mayer, Manuel Romero, Mario López-Martín, Andrea Muras, Ana Otero, Evelien Wynendaele, Nathan Debunne, Frederick Verbeke, Yorick Janssens, Anton De Spiegeleer, Bart De Spiegeleer, Akanksha Rajput, Kailash T. Bhamare, Adhip Mukhopadhyay, Amber Rastogi, Sakshi, Manoj Kumar, Masahiro Okada, Shimpei Sumimoto, Kayeen Vadakkan, Sujit Sadashiv Jagtap, Ashwini Ashok Bedekar, Christopher V. Rao, Venkataseshan Jagannathan, Hiremath Sridhar, Pragasam Viswanathan, Ramakrishnan Sitaraman
Autor:
Christopher V. Rao, Ashwini Ashok Bedekar, Abdulaziz Atabani, Karthik Rajendran, Ravi Kant Bhatia, Gopalakrishnan Kumar, Yung Hun Yang, Arivalagan Pugazhendhi, Sujit Sadashiv Jagtap, Shashi Kant Bhatia
Publikováno v:
Science of The Total Environment. 765:144429
Biohydrogen is a clean and renewable source of energy. It can be produced by using technologies such as thermo-chemical, electrolysis, photoelectrochemical and biological, etc. Among these technologies, the biological method (dark fermentation) is co