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pro vyhledávání: '"Ashmita Upadhyay"'
Autor:
Saujan Bashyal, Ashmita Upadhyay, Dipendra Kumar Ayer, Prabesh Dhakal, Bimochana G.C., Jiban Shrestha
Publikováno v:
Heliyon, Vol 8, Iss 11, Pp e11613- (2022)
Twelve amaranth accessions were evaluated in a randomized complete block design with three replications in the research field of the Institute of Agriculture and Animal Science, Lamjung, Sundarbazar, Lamjung, Nepal from March to July 2021 to assess t
Externí odkaz:
https://doaj.org/article/2fc2b59f24bb4e1aa707039e8ff123e5
Autor:
Saujan Bashyal, Ashmita Upadhyay
Publikováno v:
International Journal of Environment, Agriculture and Biotechnology. 5:994-1000
Potato is one of the most important commercial crops worldwide covering 20 million hectares cropping area. Series of cultivation practices are performed in potato cultivation where dehaulming is considered one of the prime-factors that affect the qua