Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Ashley Summerfield"'
Publikováno v:
Insects, Vol 15, Iss 6, p 400 (2024)
Thrips biocontrol research in greenhouse crops has focused primarily on western flower thrips (WFT; Frankliniella occidentalis). However, recent outbreaks of onion thrips (OT; Thrips tabaci) in Ontario, Canada, demonstrate that biocontrol-based IPM p
Externí odkaz:
https://doaj.org/article/2437e69b85304ddd895dce5c06321155
Autor:
Sarah Elizabeth Jandricic, Ashley Summerfield, H. Eric L. Maw, Bryan M. T. Brunet, Rosemarije Buitenhuis
Publikováno v:
Insects, Vol 15, Iss 3, p 211 (2024)
Proper species identification is the keystone of successful integrated pest management (IPM). However, efforts to identify thrips species in Canadian greenhouses have not been formally made since the 1980s. In response to recent increases in crop dam
Externí odkaz:
https://doaj.org/article/f235f737aaf843d6988e9eaec1119ce2
Autor:
Jamie Elvidge, Ashley Summerfield, Saskia Knies, Bertalan Németh, Zoltán Kaló, Wim Goettsch, Dalia M. Dawoud
Publikováno v:
International Journal of Technology Assessment in Health Care. 39
Objectives To develop best-practice guidance for health technology assessment (HTA) agencies when appraising diagnostic tests for SARS-CoV-2 and treatments for COVID-19. Methods We used a policy sandbox approach to develop best-practice guidance for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81a42180cb065227f1f94df19b4c1afb
https://doi.org/10.1017/s0266462323000223
https://doi.org/10.1017/s0266462323000223
Publikováno v:
Value in Health
As healthcare systems continue to respond to the COVID-19 pandemic, cost-effectiveness evidence will be needed to identify which tests and treatments for COVID-19 offer value for money. We sought to review economic evaluations of diagnostic tests and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d1485c619935e7dd6addc3dcdc9538dc
Autor:
Ashley Summerfield, Charles Jonscher
Publikováno v:
British Food Journal. 96:4-9
Most food‐processing companies in the Western world which have international operations are considering the prospects for business development in Central and Eastern Europe, as previously established markets in the West stagnate or decline. The add
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::883892c48b73ea553504d8d66d9caa25
https://doi.org/10.1108/00070709410061041
https://doi.org/10.1108/00070709410061041
Autor:
Charles Jonscher, Ashley Summerfield
Publikováno v:
British Food Journal; 1994, Vol. 96 Issue 1, p4, 6p