Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Asefa Taa"'
Publikováno v:
Soil and Tillage Research. 76:69-82
Bread wheat (Triticum aestivum) yields are often low on peasant farmers’ fields in Ethiopia due to the use of sub-optimal crop management practices. Four multi-factor crop management trials were initiated during 1992 in the south-eastern highlands
Publikováno v:
Field Crops Research. 33:235-248
On-farm trials were conducted over three seasons throughout the highlands of Ethiopia to examine the sustainability of increased nitrogen and phosphorus fertilizer application on bread wheat in the peasant farming sector. Nitrogen fertiliser decrease
Publikováno v:
African Crop Science Journal; Vol 10, No 1 (2002)
(Received 2 May, 2001; accepted 8 September, 2001) Abstract Bread wheat (Triticum aestivum L. em Thell) is affected by several soil- and stubble-borne diseases in Ethiopia, including take-all and eyespot, which often necessitate instituting control.
Publikováno v:
African Crop Science Journal; Vol 7, No 1 (1999)
Wheat production environments in Ethiopia are highly heterogeneous with respect to natural resource characteristics, cropping systems, biotic and abiotic constraints. This paper analyses the agro-climatic resources of 20 representative wheat growing
Publikováno v:
African Crop Science Journal; Vol 5, No 4 (1997)
Grass weeds are difficult to control by hand weeding in a broadcast wheat crop because several species are not easily distinguished from the crop at an early stage. Chemical weed control, on the other hand, can be highly effective, but is limited in
Publikováno v:
African Crop Science Journal; Vol 5, No 2 (1997)
(African Crop Science Journal, 1997 5(2): 147-160)
Autor:
Gatarwa Kariuki, Kwabena O. Asante, Shahriar Pervez, Gabriel B. Senay, Henok Alemu, Jay P. Angerer, Asefa Taa, Naga Manohar Velpuri
Publikováno v:
Pastoralism: Research, Policy and Practice. 3:20
Timely information on the availability of water and forage is important for the sustainable development of pastoral regions. The lack of such information increases the dependence of pastoral communities on perennial sources, which often leads to comp