Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Asad Masoumiasl"'
Autor:
Seyyedeh Zahra Fatemifard, Asad Masoumiasl, Bahman Fazeli-Nasab, Ramin Piri, Ali Reza Mirzaei, Ali Salehi Sardoei, Mansour Ghorbanpour
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-14 (2024)
Abstract The bacterial blight of wheat is an important global disease causing a significant decline in crop yield. Nanotechnology offers a potential solution for managing plant diseases. Therefore, this research aimed to investigate the effectiveness
Externí odkaz:
https://doaj.org/article/344c65d1792f4a9685485a7f7b3cf4e3
Autor:
Seyyedeh Zahra Fatemifard, Asad Masoumiasl, Rasool Rezaei, Bahman Fazeli-Nasab, Ali Salehi-Sardoei, Mansour Ghorbanpour
Publikováno v:
BMC Plant Biology, Vol 24, Iss 1, Pp 1-11 (2024)
Abstract The most effective strategy for managing wheat bacterial blight caused by Pseudomonas syringae pv. syringae is believed to be the use of resistant cultivars. Researching the correlation between molecular markers and stress resistance can exp
Externí odkaz:
https://doaj.org/article/b2cf9fea36c04ccdb9a896134f0f92c0
Publikováno v:
تنش های محیطی در علوم زراعی, Vol 16, Iss 1, Pp 115-127 (2023)
IntroductionTritipyrum lines are obtained from a cross between durum wheat and Thinopyrum bessarabicum (2n=2x=EbEb) and its tolerance to salinity has been reported. Tritipyrum (2n=6x=42, AABBEbEb) is the third new man-made grain after triticale and t
Externí odkaz:
https://doaj.org/article/c7b3ba4b92494cd3ae3f00e800bb2fc6
Publikováno v:
Notulae Scientia Biologicae, Vol 10, Iss 4, Pp 575-583 (2018)
Durum wheat (Triticum durum L.) is used for the preparation of multiple food products, including pasta and bread. Its production is restricted due to diverse environmental stresses i.e. drought and heat stress. Here, comparative analysis of durum whe
Externí odkaz:
https://doaj.org/article/a8a5f7c2bd6c4a019c3057f006da273b
Publikováno v:
Proceedings of the National Academy of Sciences, India Section B: Biological Sciences. 92:431-439
Publikováno v:
Indian Phytopathology. 74:753-762
The present study was conducted to differentiate pathotypes of Xanthomonas citri subsp. citri (Xcc) the causal agent of citrus canker in Iran. A collection of 29 strains were isolated from infected plant parts. In order to investigate the genetic div
Publikováno v:
Iranian Journal of Seed Research. 7:19-32
Publikováno v:
New Journal of Chemistry. 43:15126-15138
In this study, a simple, rapid, and efficient plant-mediated green approach was presented for the synthesis of stable and ultra-small zinc telluride quantum dots (ZnTe QDs) using the aqueous extract of the Ficus johannis plant. Two modern techniques,
Publikováno v:
Plant Physiology Reports, 26(1), 172-178. Springer India
Panahandeh, A, Mohtadi, A, Masoumiasl, A & Schat, H 2021, ' The effects of lead on growth and stress markers in two types of Vicia faba L. ', Plant Physiology Reports, vol. 26, no. 1, pp. 172-178 . https://doi.org/10.1007/s40502-020-00566-w
Panahandeh, A, Mohtadi, A, Masoumiasl, A & Schat, H 2021, ' The effects of lead on growth and stress markers in two types of Vicia faba L. ', Plant Physiology Reports, vol. 26, no. 1, pp. 172-178 . https://doi.org/10.1007/s40502-020-00566-w
Lead (Pb) is one of the most dangerous pollutants in the environment. In this research, the effects of Pb on growth, Pb accumulation in root and shoot and the levels of physiological/biochemical stress markers in leaves were investigated in two types
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca9b1f54295e1e0effd54363df8f1c44
https://research.vu.nl/en/publications/8c197a80-104b-490b-acd6-cc4b0fd174d9
https://research.vu.nl/en/publications/8c197a80-104b-490b-acd6-cc4b0fd174d9
Publikováno v:
Journal of Crop Breeding. 10:39-48