Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Arup Jyoti Das"'
Publikováno v:
Journal of Chromatography Open, Vol 6, Iss , Pp 100167- (2024)
Edible flowers have been consumed from ancient times and it was believed to deliver medicinal properties. This study explored some common edible flowers from Assam, India, such as Night Jasmine (Nyctanthus arbortristis), Drumstick (Moringa oleifera),
Externí odkaz:
https://doaj.org/article/3b601546284847c791f35c5d08dbaf63
Autor:
Arup Jyoti Das, Monoj Kumar Das, Salam Pradeep Singh, Partha Pratim Saikia, Neelu Singh, Johirul Islam, Aftab Ansari, Pronobesh Chattopadhyay, Paulraj Rajamani, Tatsuro Miyaji, Sankar Chandra Deka
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-18 (2022)
Abstract Salicylic acid phenylethyl ester (SAPE) was synthesized by Zn(OTf)2-catalyzed selective esterification of salicylic acid and phenylethyl alcohol and studied for its role as an immunomodulatory and anticancer agent. Low toxicity and favorable
Externí odkaz:
https://doaj.org/article/c30d75e1c67d4716bc5522a622f207e3
Publikováno v:
Carbohydrate Polymer Technologies and Applications, Vol 3, Iss , Pp 100185- (2022)
Floatable high amylose rice starch and microcrystalline cellulose hybrid gels were developed for gastric drug delivery purposes. The concentration of microcrystal cellulose was varied from 1 to 4% to provide the porous rigid surface with high floatab
Externí odkaz:
https://doaj.org/article/831904898d2245a8ba6de9fa7d0d573a
Publikováno v:
The Journal of Organic Chemistry. 86:8274-8285
Despite having the capability to construct benzo-fused heterocycles in complete atom economy and high chemo-, regio-, enantio-, and diastereoselectivities, intramolecular Friedel-Crafts epoxide arene cyclization (IFCEAC) remains underutilized in orga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e5594fb12ac58d129fde1ff69db29187
https://doi.org/10.1021/acs.joc.1c00721
https://doi.org/10.1021/acs.joc.1c00721
Publikováno v:
The Journal of organic chemistry. 87(17)
Dearomative indole C3-alkylation─intramolecular iminium trapping cascade reaction of indole-C3-tethered nucleophiles is a well-known blueprint for accessing 2,3-fused indolines. In exploring this strategy, synthetic chemists have utilized diverse c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97881a3bd29aea30e63d152cda90220e
https://pubmed.ncbi.nlm.nih.gov/35973061
https://pubmed.ncbi.nlm.nih.gov/35973061
One-Pot Double Intramolecular Cyclization Approach to Tetralin-Based Cis-Fused Tetracyclic Compounds
Autor:
Arup Jyoti Das, Sajal Kumar Das
Publikováno v:
The Journal of organic chemistry. 87(8)
Presented herein is a BF
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da8a5c25459664a671bf808a7747bde8
https://pubmed.ncbi.nlm.nih.gov/35333509
https://pubmed.ncbi.nlm.nih.gov/35333509
Autor:
Sajal Kumar Das, Arup Jyoti Das
Publikováno v:
European Journal of Organic Chemistry. 2022
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4e16139271825789e4775bcdc812f2f7
https://doi.org/10.1002/ejoc.202101034
https://doi.org/10.1002/ejoc.202101034
Autor:
Kanika Goswami, Arup Jyoti Das
Publikováno v:
GLOBAL JOURNAL FOR RESEARCH ANALYSIS. :65-70
Pakshaghata is one among the vatavyadi, considered under astamahagada, which is swabhavatahduschikitsya. When the greatly aggravated vata invades the urdhwa, adha and thiryakgatadhamanis, then it destroys any one half of the body which is called as p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::07cd9760d9eeb53480c497584d58ccc9
https://doi.org/10.36106/gjra/2904859
https://doi.org/10.36106/gjra/2904859
Autor:
Joanna Shooter, Manuj Kumar Hazarika, Arup Jyoti Das, Brian D. Green, Elizabeth Devi Wahengbam
Publikováno v:
Wahengbam, E D, Das, A J, Green, B D, Shooter, J & Hazarika, M K 2019, ' Effect of iron and folic acid fortification on in vitro bioavailability and starch hydrolysis in ready-to-eat parboiled rice ', Food Chemistry, vol. 292, pp. 39-46 . https://doi.org/10.1016/j.foodchem.2019.04.044
Iron (Fe) and folic acid (FA) fortified parboiled rice was produced by applying ‘brown rice parboiling’ method. The effect of milling and the effectiveness of fortification were tested in relation to the amount of bioaccessible and bioavailable f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::15400c11bcde9280832ed8af6a8eb18c
https://doi.org/10.1016/j.foodchem.2019.04.044
https://doi.org/10.1016/j.foodchem.2019.04.044
Publikováno v:
Wahengbam, E D, Das, A J, Green, B D & Hazarika, M K 2019, ' Studies on in vitro bioavailability and starch hydrolysis in zinc fortified ready-to-eat parboiled rice (komal chawal) ', Journal of food science and technology, vol. 56, no. 7, pp. 3399-3407 . https://doi.org/10.1007/s13197-019-03824-4
Zinc fortified parboiled rice (komal chawal) was produced from a low amylose variety of rice by applying 'brown rice parboiling' method. In addition to the effect of milling on fortification, the effectiveness of fortification upon the amount of bioa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f0d0b2f79cfb2f88ba26beb7da3547c
https://doi.org/10.1007/s13197-019-03824-4
https://doi.org/10.1007/s13197-019-03824-4