Zobrazeno 1 - 10
of 205
pro vyhledávání: '"Arun Kumar T"'
Publikováno v:
E3S Web of Conferences, Vol 547, p 01013 (2024)
This project looks at the best locations for Distributed Generation (DG) units in power distribution networks to reduce system losses and simultaneously enhance voltage profiles. The suggested methodology makes use of a hybrid optimization approach t
Externí odkaz:
https://doaj.org/article/f98733b55fe347a2972ffb5a700e10fb
Autor:
ARUN KUMAR T V, INDRA MANI, A PRAMOD, D V K SAMUEL, S K JHA, P K SAHOO, J P SINHA, ABHIJIT KAR
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 88, Iss 3 (2023)
Response surface methodology was used to assess the effect of soya level (10-30%), feed moisture content (12-20% w.b.), barrel temperature (110-150°C) and screw speed (250-450 rpm) on trypsin inhibitor activity (TIA),phytic acid (PA) and tannin co
Externí odkaz:
https://doaj.org/article/77ba7d9bef184f9abbc1f7f80a46c9d5
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 91, Iss 3 (2022)
Cereals are generally harvested at 20-23% moisture content to avoid shattering losses therefore it is necessary to dry the paddy to lower moisture contents (13-14% wb) for safe storage and further processing.A solar-powered airinflated grain dryer wa
Externí odkaz:
https://doaj.org/article/4f49bc6d28174abf823d7d780a6b1cfe
Autor:
ABHINAV DUBEY, INDRA MANI, S M NEBAPURE, P K SHARMA, ROAF AHMAD PARRAY, SHALINI GAUR RUDRA, ARUN KUMAR T V, WASI ALAM, MUKESH KUMAR SINGH
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 92, Iss 7 (2022)
India loses 2–6% of total produce due to lack of improper farm storage facilities. A potential novel method of incorporating the bioinsecticide (azadirachtin 0.15%) into the storage bag was evaluated for its effectiveness in insect control for safe
Externí odkaz:
https://doaj.org/article/23aba48d014c45dc858f19446b2a7d3f
Publikováno v:
Cleaner Engineering and Technology, Vol 5, Iss , Pp 100347- (2021)
Spices are ubiquitous in the daily diet and gained more attention as preservatives, flavor, aroma, and therapeutic agents in the food and pharmaceutical industry. The quality standards of spices are closely associated with processing techniques. In s
Externí odkaz:
https://doaj.org/article/87da87ade2ca46ef91bd034b635898b3
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 91, Iss 5 (2021)
Cleaning is the first unit operation performed on threshed grain to remove field impurities. Presently, cleaning machines are operated using conventional energy sources which are either uncertain or non-affordable to farmers. A solar powered multi-cr
Externí odkaz:
https://doaj.org/article/b0a490cbe10d498dadaa025f24c16cd2
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 90, Iss 11 (2020)
Herbs (green leafy plant mass) are highly perishable in nature containing more than 80% moisture. Moisture needs to be removed to less than 11% for storing it for longer period of time. A phase change material (PCM) based solar dryer was developed co
Externí odkaz:
https://doaj.org/article/b359317c7b33471baf1eb2c210c46a53
Autor:
RAHUL S YADAV, S K JHA, J P SINHA, PRAMOD ARADWAD, NILESH GAIKWAD, ARUN KUMAR T V, D V K SAMUEL
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 89, Iss 3 (2019)
Maize (Zea mays L.) is one of the most important nutritious grains which have high moisture content during harvest. Moisture content of 24-25% (db) at the harvest has to be reduced below 14% (db) to prevent its deterioration during storage. Drying pr
Externí odkaz:
https://doaj.org/article/9523330a935f49b4aa2976d55845b1b7
Publikováno v:
The Indian Journal of Agricultural Sciences, Vol 89, Iss 3 (2019)
This study on HQPM 5 quality protein maize was performed to investigate the effect of moisture content on the selected physical properties, as the knowledge about the physical properties of this grain is important for designing processing machineries
Externí odkaz:
https://doaj.org/article/6812c56a21584c23b682d052e3c8bec4
Publikováno v:
E3S Web of Conferences, Vol 309, p 01153 (2021)
The natural fibre reinforced composites have the advantage of being light weight, renewable, cheap and eco–friendly when compared to the synthetic fibres. So, there is a need to investigate potentiality of natural fibre which can be used in highly
Externí odkaz:
https://doaj.org/article/e792ec7fcb9949a4bcc99e4adb5cc5da