Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Arun K Panda"'
Autor:
Jyotsna Sandeep Patel, Hemant R Umarji, Amol A Dhokar, Rashmi B Sapkal, Sandeep G Patel, Arun K Panda
Publikováno v:
Journal of Indian Academy of Oral Medicine and Radiology, Vol 26, Iss 4, Pp 369-373 (2014)
Aims and Objectives: A randomized controlled study was carried out to evaluate the efficacy of lycopene in combination with vitamin E and selenium in the treatment of oral leukoplakia in patients visiting the Government Dental College and Hospital, M
Externí odkaz:
https://doaj.org/article/58117dd58b484ecfafd411c831d0c3f7
Autor:
Sridhar Kalakuntla, Nalini K. Nagireddy, Arun K. Panda, Narasimha Jatoth, Raghunandan Thirunahari, Ravinder R. Vangoor
Publikováno v:
Animal Nutrition, Vol 3, Iss 4, Pp 386-391 (2017)
The present study was undertaken to investigate the effect of dietary replacement of commonly used vegetable oil (sunflower oil, SFO) with n-3 polyunsaturated fatty acids (PUFA) rich oil sources on broiler chicken performance, carcass yield, meat fat
Externí odkaz:
https://doaj.org/article/916f34464b2542beb4375e38203d2133
Autor:
Arun K. Panda, Gita Cherian
Publikováno v:
The Journal of Poultry Science, Vol 51, Iss 2, Pp 109-117 (2014)
Oxidative stress is defined as the imbalance between prooxidants and antioxidants (in favor of the pro-oxidants). Reactive oxygen species (ROS) are produced in the body continuously as a part of normal metabolism. Under normal physiological condition
Externí odkaz:
https://doaj.org/article/7a50e571bcb449b087d9bd82a61fe722
Autor:
Gajula S. Sunder, Ch. Vijaya Kumar, Arun K. Panda, Savaram V. Rama Rao, Mantena V.L.N. Raju, Maddula R. Reddy
Publikováno v:
The Journal of Poultry Science, Vol 45, Iss 4, Pp 273-280 (2008)
The effect of feeding measured energy (ME) allowances during rearing and laying periods on body weight (BW) gain, production performance and hatchability were evaluated in a female broiler parent line. In grower period (5-20wk), ME required for maint
Externí odkaz:
https://doaj.org/article/f1a81892de7f4072aa62bb831d3bb88c
Publikováno v:
The Journal of Poultry Science, Vol 45, Iss 3, Pp 199-205 (2008)
An experiment was conducted to evaluate the effect of dietary incorporation of raw and alkali [1.5% NaOH and 3% Ca (OH)2, w/w] treated solvent extracted karanj (Pongamia glabra) cake (SKC) on growth performance and carcass characteristics in broiler
Externí odkaz:
https://doaj.org/article/7f0878ea024a476483e5a6c4d85f18ee
Autor:
Savaram V. Rama Rao, Mantena V.L.N. Raju, Arun K. Panda, Poonum N. Saharai, Maddula R. Reddy, Gajula Shyam Sunder, Ramashriya P. Sharma
Publikováno v:
The Journal of Poultry Science, Vol 45, Iss 1, Pp 25-30 (2008)
An experiment was conducted to see the effect of higher concentrations of vitamin D3 in diets containing sub optimal levels of calcium (Ca) and non-phytate phosphorus (NPP) in broiler chickens. Maize-soybean meal based starter and finisher reference
Externí odkaz:
https://doaj.org/article/2583381a464f4371983d6cf24fd5a76e
Publikováno v:
The Journal of Poultry Science, Vol 44, Iss 3, Pp 258-264 (2007)
An experiment was conducted with 270 broiler chicks to examine the effect of microbial phytase supplementation to low non-phytate phosphorus (NPP) diets on growth performance, bone mineralisation and nutrients retention during 1 to 21 days of age. Fo
Externí odkaz:
https://doaj.org/article/6b01a062fc5048d68997a8860a7fa6b1
Publikováno v:
The Journal of Poultry Science, Vol 44, Iss 2, Pp 119-134 (2007)
The residue of cottonseed oil extraction industry popularly known as cottonseed meal (CSM) is a fairly good source of protein (222.0 to 560.2gkg-1) and metabolizable energy (7.4 to 11.99MJkg-1). The use of CSM in poultry diet is limited due to the pr
Externí odkaz:
https://doaj.org/article/89f68af91a3d4a699262bb17fe90151a
Autor:
Gajula Shyam Sunder, Arun K. Panda, Nallani C.S. Gopinath, Mantena V.L.N. Raju, Savaram V. Rama Rao, Chalasani Vijaya Kumar
Publikováno v:
The Journal of Poultry Science, Vol 43, Iss 4, Pp 371-377 (2006)
Two feeding trials were simultaneously conducted using 240 and 120 broiler chicks (Hubbard) for evaluating the mineral retention by tissues and immune competence, respectively as influenced by manganese (Mn) levels in feed. Mn was added at 0, 100, 40
Externí odkaz:
https://doaj.org/article/7b13c2fa3b3b4bd9b21a62d256ef9ef9
Publikováno v:
The Journal of Poultry Science, Vol 43, Iss 3, Pp 235-240 (2006)
An experiment was conducted to study the effect of dietary supplementation of probiotic Lactobacillus sporogenes (L. sporogenes) on performance and serum biochemico-lipid profile of broiler chickens. One hundred and twenty, day-old commercial broiler
Externí odkaz:
https://doaj.org/article/165c7c881bcf4ff692c71323d614985a