Zobrazeno 1 - 10
of 116
pro vyhledávání: '"Arthur E. Humphrey"'
Publikováno v:
Computer Control of Fermentation Processes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6ec922423358480f00b384d896c66157
https://doi.org/10.1201/9781003068372-4
https://doi.org/10.1201/9781003068372-4
Autor:
Daniel I. C. Wang, Mike Hoare, Douglas S. Clark, Juan A. Asenjo, Arnold L. Demain, Wei Shou Hu, Jonathan S. Dordick, Edwin N. Lightfoot, Harvey W. Blanch, Jerome S. Schultz, Christian Wandrey, Arthur E. Humphrey, Michael L. Shuler
Publikováno v:
Biotechnology and Bioengineering. 109:2417-2421
Autor:
Arthur E. Humphrey, Larry E. Erickson
Publikováno v:
Journal of Applied Chemistry and Biotechnology. 22:125-147
Dispersed phase continuous culture systems are very complicated. Indeed, they can differ considerably in their behaviour from the usual homogeneous continuous culture systems. Experimental studies on cell adsorption-desorption rates under various con
Autor:
Dewey D. Y. Ryu, Arthur E. Humphrey
Publikováno v:
Journal of Applied Chemistry and Biotechnology. 23:283-295
The optimal control of a fermentation process can be achieved through the parameter optimisation that is based on the quantitative physiology of the fermentation system. One must first identify the most important state and control variables to the pr
Autor:
Arthur E. Humphrey
Publikováno v:
Journal of Chemical Technology and Biotechnology. 32:25-33
The future for biotechnology looks very bright. Opportunities are increasing, largely because of advances in genetics and in computer-aided automation. In the past many biotechnology opportunities have arisen out of crisis-oriented problems. For exam
Autor:
Arthur E Humphrey
Publikováno v:
Journal of Industrial Microbiology and Biotechnology. 22:336-348
Autor:
Arthur E. Humphrey
Publikováno v:
Biotechnology Progress. 14:3-7
Initially the concern on scale-up of fermentation processes was with oxygen transfer. Strain stability on scale-up was thought to be sufficiently established by serial transfer in shake flasks where conditions were homogeneous. Unfortunately, we now
Publikováno v:
Enzyme and Microbial Technology. 17:554-557
Calcium alginate immobilization of Hyoscyamus muticus plant tissue culture is shown to enhance the rapid formation of sesquiterpenes in response to exposure to extracts of the fungal pathogen Rhizoctonia solani . The studies were carried out with sus
Publikováno v:
Biotechnology Letters. 16:955-958
Actively growing Trichosanthes kirilowii var. Japonicum root culture grown under light produces two proteins that are similar to the S1 and S2 proteins (expansin) extracted from Cucumis sativus cv Burpee Pickler stems. These proteins play a role in t
Publikováno v:
Biotechnology Letters. 16:977-982
A variety of microorganisms were screened for their ability to utilize furfural and possible intermediates in its degradative pathway. Compounds tested included furfural, furfuryl alcohol, 2-furoic acid, tetrahydrofurfuryl alcohol, di- and tetra-hydr