Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Arteaga NF"'
Autor:
Magyar CTJ; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Arteaga NF; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Germani G; Multivisceral Transplant Unit, Department of Surgery, Oncology and Gastroenterology, Padua University Hospital, Padua, Italy., Karam VH; The European Society for Organ Transplantation, Amsterdam, Netherlands., Adam R; Department of Surgery, AP-HP Hôpital Paul Brousse, Université Paris-Saclay, Villejuif, France., Romagnoli R; General Surgery 2U-Liver Transplant Unit, AOU Città della Salute della Scienza di Torino, University of Turin, Turin, Italy., De Simone P; Hepatobiliary Surgery and Liver Transplantation, University of Pisa Medical School Hospital, Pisa, Italy., Robin F; Hepatobiliary and Digestive Surgery Department, Pontchaillou Hospital, Rennes 1 University, Rennes, France., Cherqui D; Liver Transplantation, APHP-Paul Brousse Hospital-Paris Saclay University, Villejuif, France., Boscà A; Liver Transplantation & Hepatology Laboratory, Hepatology, HPB Surgery & Transplant Unit, Health Research Institute Hospital La Fe, La Fe University Hospital, Valencia, Spain., Mazzaferro V; Istituto Nazionale Tumori Milano, Hepato Pancreatic Surgery & Liver Transplantation Unit, Milano, Italy.; Department of Oncology and Hemato-Oncology, University of Milano, Milano, Italy., Fundora Y; General & Digestive Surgery Service, Hospital Clínic, Barcelona, Spain., Heneghan M; King's College Hospital, Liver Unit, London, UK., Llado L; Department of Hepato-Biliary and Pancreatic Surgery and Liver Transplantation, Hospital Universitari de Bellvitge, Barcelona, Spain., Lesurtel M; Department of HPB Surgery and Liver Transplantation, AP-HP, Beaujon Hospital, University of Paris Cité, Clichy, France., Cescon M; Hepatobiliary Surgery & Transplant Unit, IRCCS Azienda Ospedaliero-Universitaria di Bologna, University of Bologna, Bologna, Italy., Mirza D; The Queen Elizabeth Hospital, Queen Elisabeth Medical Center, Birmingham, UK., Cavelti A; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Christen L; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Storni F; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Kim-Fuchs C; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Lachenmayer A; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Beldi G; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Candinas D; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Radu IP; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Schwacha-Eipper B; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Berzigotti A; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland., Banz V; Department of Visceral Surgery and Medicine, Inselspital, Bern University Hospital, University of Bern, Bern, Switzerland.
Publikováno v:
Liver international : official journal of the International Association for the Study of the Liver [Liver Int] 2025 Jan; Vol. 45 (1), pp. e16178. Date of Electronic Publication: 2024 Nov 20.
Autor:
Norman F. Haard, Benjamin K. Simpson
'Reviews specific enzymes and enzyme groups studied in recent years, delves into the relationship between enzymes and seafood quality, covers the application of enzymes as seafood processing aids, and focuses on the recovery of useful enzymes as by-p