Phytochemicals of Conocarpus spp. as a Natural and Safe Source of Phenolic Compounds and Antioxidants.

Autor: Afifi HS; Food Research Section, R&D Division, Abu Dhabi Agriculture and Food Safety Authority, Abu Dhabi P.O. Box 52150, United Arab Emirates., Al Marzooqi HM; Food Research Section, R&D Division, Abu Dhabi Agriculture and Food Safety Authority, Abu Dhabi P.O. Box 52150, United Arab Emirates., Tabbaa MJ; Agriculture Research Section, R&D Division, Abu Dhabi Agriculture and Food Safety Authority, Abu Dhabi P.O. Box 52150, United Arab Emirates.; Department of Animal Production, School of Agriculture, The University of Jordan, Amman 11942, Jordan., Arran AA; Agriculture Research Section, R&D Division, Abu Dhabi Agriculture and Food Safety Authority, Abu Dhabi P.O. Box 52150, United Arab Emirates.

Publikováno v: Molecules (Basel, Switzerland) [Molecules] 2021 Feb 18; Vol. 26 (4). Date of Electronic Publication: 2021 Feb 18.

A nurse-led multidisciplinary team approach in urology-oncology: Addressing the new cancer strategy.

Autor: McGlynn, Brian, Johnston, Maximilian, Green, James

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Phytochemical Analysis and Antioxidant Activities Using DPPH (1,1-Diphenyl-2-Picrylhydrazine) Assay of Averrhoa bilimbi L. growing in Indonesia.

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Publikováno v: Gaceta Médica de Caracas; 2022 Supplement, Vol. 130, pS125-S130, 6p

The association of weather and bathing water quality on the incidence of gastrointestinal illness in the west of Scotland.

Autor: EZE, J. I., SCOTT, E. M., POLLOCK, K. G., STIDSON, R., MILLER, C. A., LEE, D.

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Abstracts of Working Papers in Economics.

Publikováno v: Abstracts of Working Papers in Economics; 07/01/2002, Vol. 19 Issue 4, p573-693, 121p