Improvement of shelflife for Stellate sturgeon fillet, Acipenser stellatus, under Modified Atmosphere Packaging (MAP) and vacuum conditions

Autor: Hedayatifard, M., Aroujalian, A.R.

Publikováno v: Iranian Fisheries Science Research Institute
Zetetiké, Vol 1, Iss 1 (2009)
Zetetike; Vol. 1 No. 1 (1993): jan./dez. [1]
Zetetike; Vol. 1 Núm. 1 (1993): jan./dez. [1]
Zetetike; v. 1 n. 1 (1993): jan./dez. [1]
Zetetiké
Universidade Estadual de Campinas (UNICAMP)
instacron:UNICAMP

The effects of modified atmosphere packaging (MAP) on the shelf life of Stellate sturgeon, Acipenser stellatus, fillets, (headed and gutted) stored in 4°C was examined and compared to vacuum condition. Three-layered packs (LDPE/EVOH/LDPE) were used

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::864494808ef51c0b674dfaa48ff12cf6
https://hdl.handle.net/1834/38584