Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Arnulf Tröscher"'
Autor:
Arash Veshkini, Harald M. Hammon, Laura Vogel, Didier Viala, Mylène Delosière, Arnulf Tröscher, Sébastien Déjean, Fabrizio Ceciliani, Helga Sauerwein, Muriel Bonnet
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract The impact of nutritional modification to increase functional polyunsaturated fatty acids (PUFA), such as n-3 and n-6 fatty acids (FA) or conjugated linoleic acid (CLA), on milk proteome profile during early lactation remains largely unknown
Externí odkaz:
https://doaj.org/article/92609194fe444e66abea17078cf6b986
Autor:
Arash Veshkini, Harald M. Hammon, Laura Vogel, Didier Viala, Mylène Delosière, Arnulf Tröscher, Sébastien Déjean, Fabrizio Ceciliani, Helga Sauerwein, Muriel Bonnet
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-12 (2022)
Abstract Essential fatty acids (EFA) and conjugated linoleic acids (CLA) are unsaturated fatty acids with immune-modulatory effects, yet their synergistic effect is poorly understood in dairy cows. This study aimed at identifying differentially abund
Externí odkaz:
https://doaj.org/article/d5f2b9ccfcfd454981dfd8cba07d3f37
Autor:
Denis Revskij, Susanne Haubold, Christian Plinski, Torsten Viergutz, Armin Tuchscherer, Claudia Kröger-Koch, Elke Albrecht, Juliane Günther, Arnulf Tröscher, Harald M. Hammon, Hans-Joachim Schuberth, Manfred Mielenz
Publikováno v:
Journal of Dairy Science, Vol 105, Iss 1, Pp 866-876 (2022)
ABSTRACT: Mastitis has a high incidence in dairy cows. Experimental infection with Escherichia coli increased the number of leukocytes in milk and the gene expression of the chemokine receptor CXCR4 in mammary gland tissues. A link between CXCR4 expr
Externí odkaz:
https://doaj.org/article/2f5668cd555d4445ac4e9948deaebadd
Autor:
Arash Veshkini, Harald Michael Hammon, Barbara Lazzari, Laura Vogel, Martina Gnott, Arnulf Tröscher, Vera Vendramin, Hassan Sadri, Helga Sauerwein, Fabrizio Ceciliani
Publikováno v:
Frontiers in Genetics, Vol 13 (2022)
In the current study, we investigated dairy cows’ circulating microRNA (miRNA) expression signature during several key time points around calving, to get insights into different aspects of metabolic adaptation. In a trial with 32 dairy cows, plasma
Externí odkaz:
https://doaj.org/article/5fd8327094d1431c879904df37cc3e1b
Autor:
Wendy Liermann, Katrin Lena Wissing, Henry Reyer, Nares Trakooljul, Dirk Dannenberger, Arnulf Tröscher, Harald Michael Hammon
Publikováno v:
Frontiers in Veterinary Science, Vol 9 (2022)
Conjugated linoleic acids (CLAs) modulate the fatty acid composition in dairy cow milk, which represents the most important nutrient source of neonatal calves. In turn, dietary fatty acids are known to influence the gut microbiota. The current prelim
Externí odkaz:
https://doaj.org/article/4677f02ea3c44900b9d0f57e57215b51
Autor:
Wendy Liermann, Torsten Viergutz, Katrin Lena Uken, Laura Vogel, Martina Gnott, Dirk Dannenberger, Armin Tuchscherer, Hermine Kienberger, Michael Rychlik, Arnulf Tröscher, Harald Michael Hammon
Publikováno v:
Frontiers in Veterinary Science, Vol 7 (2020)
Conjugated linoleic acid (CLA) isomers are known for their health-promoting effects in mammals and metabolic functions in dairy cows and are synthesized in the forestomach depending on essential fatty acid (EFA) intake. The current preliminary study
Externí odkaz:
https://doaj.org/article/2555ac12617d4559b114ae5f3911a5c1
Autor:
Wendy Liermann, Katrin Lena Uken, Christine Schäff, Laura Vogel, Martina Gnott, Armin Tuchscherer, Erminio Trevisi, Tadeusz Stefaniak, Helga Sauerwein, Arnulf Tröscher, Harald Michael Hammon
Publikováno v:
Animals, Vol 11, Iss 8, p 2168 (2021)
Fatty acids are known for their regulatory role in inflammation and oxidative stress. The present study investigated 38 calves born from dams, abomasally supplemented with coconut oil, essential fatty acids (EFA), conjugated linoleic acid (CLA) or EF
Externí odkaz:
https://doaj.org/article/d901aaec335c4db6970bbb366e838bfb
Autor:
Arnulf Tröscher, Andreas Susenbeth, Siegfried Wolffram, R. Blank, Edwin Westreicher-Kristen, Kristina Robbers, Uta Dickhoefer
Publikováno v:
Journal of Animal Science. 96:1939-1951
The effect of an exogenous amylase on postruminal digestion of starch infused into the abomasum of cattle was studied. Four rumen-cannulated heifers were fed 5.5 kg DM/d of a diet without starch, and assigned randomly to a crossover design. The exper
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0ae65230e8578ffb3cc17f1f8251dc06
https://doi.org/10.1093/jas/sky082
https://doi.org/10.1093/jas/sky082