Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Arnt Diener"'
Autor:
Marco Martuzzi, Arnt Diener, Giovanni Coppini, Matthias Braubach, Mancini Laura, Francesco Palermo
Publikováno v:
Urban Blue Spaces ISBN: 9780429056161
Urban Blue Spaces
Urban Blue Spaces
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dac82dfb061b7f32a326711dc9f2dae2
https://doi.org/10.4324/9780429056161-12
https://doi.org/10.4324/9780429056161-12
Autor:
Arnt Diener, Pierpaolo Mudu
Publikováno v:
Science of The Total Environment. 796:148605
Air pollution causes the largest death toll among environmental risks globally, but interventions to purify ambient air remain inadequate. Vegetation and green spaces have shown reductive effects on air-borne pollutants concentrations, especially of
Autor:
Madan Bhatta, Regula Meierhofer, Luuk C. Rietveld, Saket Pande, Sara J. Marks, Arnt Diener, D. Daniel, Sylvia J. T. Jansen
Publikováno v:
International Journal of Hygiene and Environmental Health, 222(5)
About 20 Million (73%) people in Nepal still do not have access to safely managed drinking water service and 22 million (79%) do not treat their drinking water before consumption. Few studies have addressed the combination of socio-economic character
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::893dc231034205fb7f65e183a28c9773
http://resolver.tudelft.nl/uuid:84bdf50c-b493-4ab6-b993-101dbbf47292
http://resolver.tudelft.nl/uuid:84bdf50c-b493-4ab6-b993-101dbbf47292
Publikováno v:
International Journal of Environmental Research and Public Health
Volume 17
Issue 7
International Journal of Environmental Research and Public Health, 17(7)
International Journal of Environmental Research and Public Health, Vol 17, Iss 7, p 2172 (2020)
Volume 17
Issue 7
International Journal of Environmental Research and Public Health, 17(7)
International Journal of Environmental Research and Public Health, Vol 17, Iss 7, p 2172 (2020)
Accurate assessments of drinking water quality, household hygenic practices, and the mindset of the consumers are critical for developing effective water intervention strategies. This paper presents a microbial quality assessment of 512 samples from