Výsledky vyhledávání - "Arnaldo Márcio Ramalho Prata"

Kinetic Study of Lasiodiplodan Production by Lasiodiplodia theobromae MMPI in a Low-Shear Aerated and Agitated Bioreactor

Autor: Mário Antônio Alves da Cunha, Robert F.H. Dekker, Stephanie Caroline Tavares Tabuchi, Sabrina Evelin Martiniano, Aneli M. Barbosa-Dekker, Arnaldo Márcio Ramalho Prata

Publikováno v: Journal of Polymers and the Environment. 29:89-102

Little information is available in the literature concerning the kinetics of the production of exopolysaccharides (EPS). The kinetics of growth, substrate consumption and lasiodiplodan (LAS) production by the filamentous fungus Lasiodiplodia theobrom

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7eb009d1c665835a802cbbda88fcb00b
https://doi.org/10.1007/s10924-020-01857-x

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An unconventional two-stage cultivation strategy to increase the lipid content and enhance the fatty acid profile on Chlorella minutissima biomass cultivated in a novel internal light integrated photobioreactor aiming at biodiesel production

Autor: Mateus S. Amaral, Cristiano E. R. Reis, Arnaldo Márcio Ramalho Prata, Heizir F. de Castro, Fabiano Luiz Naves, Messias Borges Silva, Guilherme A. Pedro, Carla Cristina Almeida Loures

Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP

Made available in DSpace on 2020-12-10T17:34:51Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-08-01 Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Biodiesel quality is dependent upon the fatty acids distribution of t

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d8c981735855aa7c373d0e22f4d69cd2
https://doi.org/10.1016/j.renene.2020.04.084

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INFLUÊNCIA DA CONCENTRAÇÃO DE GLICEROL RESIDUAL E CLORETO DE SÓDIO NA FERMENTAÇÃO POR Klebsiella Oxytoca

Autor: Fabio Moura Cavalcante, Arnaldo Márcio Ramalho Prata

Publikováno v: Anais do I Congresso Brasileiro de Biotecnologia On-line.

Introdução: A fermentação de glicerol residual da indústria do biodiesel pela bactéria Klebsiella oxytoca pode ser utilizada para conversão em produtos com maior valor agregado, como 2,3-butanodiol. A presença de cloreto de sódio neste subst

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c2072ef533eda054ca4031bd48318b2f
https://doi.org/10.51189/rema/806

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Microalgae Cultivation in Photobioreactors Aiming at Biodiesel Production

Autor: Fabiano Luiz Naves, Arnaldo Márcio Ramalho Prata, Messias Borges Silva, Mateus S. Amaral, Gisella Rossana Lamas Samanamud, Carla Cristina Almeida Loures

The search for a renewable source as an alternative to fossil fuels has driven the research on new sources of biomass for biofuels. An alternative source of biomass that has come to prominence is microalgae, photosynthetic micro-organisms capable of

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9404f92cc6af53b4d42901832b0b4ef8
http://www.intechopen.com/articles/show/title/microalgae-cultivation-in-photobioreactors-aiming-at-biodiesel-production

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Evaluation of cell growth performance of microalgae Chlorella minutissima using an internal light integrated photobioreactor

Autor: Bruno Eduardo Lobo Baeta, Fabiano Luiz Naves, Carla Cristina Almeida Loures, Arnaldo Márcio Ramalho Prata, Mateus S. Amaral, Messias Borges Silva

Publikováno v: Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP

Made available in DSpace on 2021-06-25T11:22:10Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-10-01 Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Microalgae have received special attention due to the biotechnologica

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Adjustment of the Operational Parameters of an Unconventional Integrated and Illuminated Internally Photobioreactor (ILI-PBR) for the Batch Autotrophic Cultivation of the Chlorella minutissima, Using the Taguchi Method

Autor: Arnaldo Márcio Ramalho Prata, Mateus S. Amaral, Carla Cristina Almeida Loures, Messias Borges Silva

Publikováno v: Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Web of Science
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP

Made available in DSpace on 2020-12-11T11:18:13Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-03-16 Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) Microalgae crops targeting biotechnological applications are conducte

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::810b575963369d9a5628d7fac878e23a

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A new bioreactor design for culturing basidiomycetes: Mycelial biomass production in submerged cultures of Ceriporiopsis subvermispora

Autor: André Ferraz, Arnaldo Márcio Ramalho Prata, Priscila Brasil de Souza-Cruz, Marcelo Domingos

Publikováno v: Chemical Engineering Science. 170:670-676

Oxygen transfer in submerged cultures of basidiomycetes is a key factor for efficient fungal growth. However, conventional stirred tank and airlift reactors are not utterly suitable for basidiomycetes culturing because they promote high shear stress

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::951dd6e851ba97cbb31f89148ef2bc43
https://doi.org/10.1016/j.ces.2017.04.004

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Oxygen supply in Bacillus thuringiensis fermentations: bringing new insights on their impact on sporulation and δ-endotoxin production

Autor: Fabrízio Siqueira Boniolo, Maria Luisa López, Tânia Jacinto, Mauricio Moura da Silveira, Raphael Cardoso Rodrigues, Arnaldo Márcio Ramalho Prata, Marília Amorim Berbert-Molina

Publikováno v: Applied Microbiology and Biotechnology. 94:625-636

The growth kinetics, sporulation, and toxicity of Bacillus thuringiensis var. israelensis were evaluated through the analysis of batch cultures with different dissolved oxygen (DO) profiles. Firstly, DO was maintained constant at 5%, 20%, or 50% thro

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::03099b5887ec939d71024d6916b07480
https://doi.org/10.1007/s00253-011-3746-9

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Kinetics of Bacillus thuringiensis var. israelensis growth on high glucose concentrations

Autor: Mauricio Moura da Silveira, Marília Amorim Berbert-Molina, Arnaldo Márcio Ramalho Prata, L. G. Pessanha

Publikováno v: Journal of Industrial Microbiology & Biotechnology. 35:1397-1404

The kinetic and general growth features of Bacillus thuringiensis var. israelensis were evaluated. Initial glucose concentration (S0) in fermentation media varied from 10 to 152 g/l. The results afforded to characterize four morphologically and physi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b692625c85cd64b501089ee58cc65aa4
https://doi.org/10.1007/s10295-008-0439-1

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