Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Armando Gregorini"'
Publikováno v:
ZooKeys, Vol 1127, Iss , Pp 119-134 (2022)
The present study was carried out using molecular and biometric data of Carabus (Macrothorax) morbillosus from mid-Mediterranean areas to determine additional information on basal relationships among its representative subspecies. To this aim, two di
Externí odkaz:
https://doaj.org/article/3c020a8a1a1e49239820f5e7670f8f0f
Autor:
Mariastella Colomba, Julia D. Sigwart, Walter Renda, Armando Gregorini, Maurizio Sosso, Bruno Dell’Angelo
Publikováno v:
ZooKeys, Vol 1099, Iss , Pp 29-40 (2022)
In the present paper we used a molecular data set (including mitochondrial partial 16S rRNA and COI gene sequences) to examine the genetic structure of Lepidopleurus cajetanus (Poli, 1791) (Polyplacophora, Leptochitonidae) - a distinctive shallow wat
Externí odkaz:
https://doaj.org/article/858ef48e711f4a3bbad7ac92f54f8be0
Autor:
Houria Bouaziz-Yahiatene, Thomas Inäbnit, Ferroudja Medjdoub-Bensaad, Maria Stella Colomba, Ignazio Sparacio, Armando Gregorini, Fabio Liberto, Eike Neubert
Publikováno v:
ZooKeys, Vol 876, Iss , Pp 1-26 (2019)
The generic allocation of Helix subaperta is clarified by using genetic data and morphological traits of the genital organs; its position within the hitherto monotypic genus Cantareus is corroborated. Further analysis of several specimens of Cantareu
Externí odkaz:
https://doaj.org/article/e836d21fa5b84580af4efd274d512c52
Autor:
Armando Gregorini, Angela Di Canio, Emanuele Palmucci, Marco Tomasetti, Marco B. L. Rocchi, Mariastella Colomba
Publikováno v:
Healthcare, Vol 10, Iss 3, p 567 (2022)
Alzheimer’s disease (AD) is a neurodegenerative disorder, characterized by cortical dementia and irreversibly progressive developments leading to a vegetative state and, finally, to death. Although many aspects of its etiology, diagnosis and treatm
Externí odkaz:
https://doaj.org/article/3efe506bcfef4c5ab447309e42ab0482
Autor:
Marco Tomasetti, Massimo Re, Federica Monaco, Simona Gaetani, Corrado Rubini, Andrea Bertini, Ernesto Pasquini, Cristiana Bersaglieri, Massimo Bracci, Sara Staffolani, Mariastella Colomba, Armando Gregorini, Matteo Valentino, Adriano Tagliabracci, Massimo Bovenzi, Jiri Neuzil, Monica Amati, Lory Santarelli
Publikováno v:
BMC Cancer, Vol 18, Iss 1, Pp 1-12 (2018)
Abstract Background Intestinal-type sinonasal adenocarcinomas (ITACs) are aggressive malignancies related to wood dust and leather exposure. ITACs are generally associated with advanced stage at presentation due to the insidious growth pattern and no
Externí odkaz:
https://doaj.org/article/90d619b62f3448ebb8ac0172400d5104
Autor:
M. Stella Colomba, Armando Gregorini
Publikováno v:
Biodiversity Journal, Vol 2, Iss 2, Pp 73-84 (2011)
For the first time, the durum wheat Graziella Ra was compared to four Italian durum wheat varieties (Cappelli,Grazia, Flaminio and Svevo) and to Kamut in order to preliminary characterize its genome and to investigategenetic diversity among and withi
Externí odkaz:
https://doaj.org/article/8136be5cca7546b4a00767bcbc74ed0d
Publikováno v:
Nutrients, Vol 1, Iss 2, Pp 276-290 (2009)
The immunogenic potential of α-gliadin protein from two ancient wheats was studied with reference to coeliac disease. To this aim we investigated Graziella Ra® and Kamut® (the latter is considered an ancient relative of modern durum wheat) in comp
Externí odkaz:
https://doaj.org/article/f98cafca81f7495dab0b370c7a83a6f2
Autor:
M. Stella Colomba, Armando Gregorini
Publikováno v:
The Scientific World Journal, Vol 2012 (2012)
In the present paper, the controversial hypothesis suggesting ancient grains might show lower immunogenic properties and therefore the possibility to introduce them in the diet of wheat-sensitive people, including celiac patients, was investigated. T
Externí odkaz:
https://doaj.org/article/597b95eb388148b0981a763b4edce912
Autor:
Fred Brouns, Sabrina Geisslitz, Carlos Guzman, Tatsuya M. Ikeda, Ahmad Arzani, Giovanni Latella, Senay Simsek, Mariastella Colomba, Armando Gregorini, Victor Zevallos, Valerie Lullien‐Pellerin, Daisy Jonkers, Peter R. Shewry
Publikováno v:
Nutrition Bulletin, 47 (2), 157-167
Popular media messaging has led to increased public perception that gluten-containing foods are bad for health. In parallel, 'ancient grains' have been promoted with claims that they contain less gluten. There appears to be no clear definition of 'an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f349381b823cf829d49d7d12b871889c
http://hdl.handle.net/11697/190639
http://hdl.handle.net/11697/190639
Autor:
Sabrina Geisslitz, Peter Weegels, Peter Shewry, Victor Zevallos, Stefania Masci, Mark Sorrells, Armando Gregorini, Mariastella Colomba, Daisy Jonkers, Xin Huang, Roberto De Giorgio, Giacomo P. Caio, Stefano D’Amico, Colette Larré, Fred Brouns
Publikováno v:
European Journal of Nutrition, 61(6), 2873-2880
European Journal of Nutrition 61 (2022) 6
European Journal of Nutrition, 61 (6), 2873–2880
European Journal of Nutrition 61 (2022) 6
European Journal of Nutrition, 61 (6), 2873–2880
Amylase/trypsin inhibitors (ATIs) are widely consumed in cereal-based foods and have been implicated in adverse reactions to wheat exposure, such as respiratory and food allergy, and intestinal responses associated with coeliac disease and non-coelia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4082b632baae27375fd426a32b6fa5ca
https://research.wur.nl/en/publications/wheat-amylasetrypsin-inhibitors-atis-occurrence-function-and-heal
https://research.wur.nl/en/publications/wheat-amylasetrypsin-inhibitors-atis-occurrence-function-and-heal