Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Armando A. Salmeán"'
Autor:
Armando A. Salmeán, William George Tycho Willats, Sofia Ribeiro, Thorbjørn Joest Andersen, Marianne Ellegaard
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Polysaccharides constitute an important carbon pool in marine systems, but much is still unknown about the fate and degradation of these compounds. They are derived partly from production in situ, and in coastal areas, they are partly terrestrially d
Externí odkaz:
https://doaj.org/article/bdd5585fab754cdaa412f6d6267b1a00
Autor:
Armando A. Salmeán, Alexia Guillouzo, Delphine Duffieux, Murielle Jam, Maria Matard-Mann, Robert Larocque, Henriette L. Pedersen, Gurvan Michel, Mirjam Czjzek, William G. T. Willats, Cécile Hervé
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-11 (2018)
Abstract Marine algae are one of the largest sources of carbon on the planet. The microbial degradation of algal polysaccharides to their constitutive sugars is a cornerstone in the global carbon cycle in oceans. Marine polysaccharides are highly com
Externí odkaz:
https://doaj.org/article/f4109b6eee624acdb9f2e3dc7808a13f
Autor:
Armando A. Salmeán, Delphine Duffieux, Jesper Harholt, Fen Qin, Gurvan Michel, Mirjam Czjzek, William G. T. Willats, Cécile Hervé
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Abstract Brown algae are photosynthetic multicellular marine organisms. They belong to the phylum of Stramenopiles, which are not closely related to land plants and green algae. Brown algae share common evolutionary features with other photosynthetic
Externí odkaz:
https://doaj.org/article/c1904d71daf94a36906153b94cec8b32
Publikováno v:
Frontiers in Marine Science, Vol 4 (2017)
Despite the biological importance and pharmacological potential of glycans from marine organisms, there are many unanswered questions regarding their distribution, function, and evolution. Here we describe microarray-based glycan profiling of a diver
Externí odkaz:
https://doaj.org/article/3e8deaf559534af19141dc0030584f48
Autor:
Yanling Jin, Henriette L. Pedersen, Yuhong Huang, Armando A. Salmeán, Lene Lange, Hai Zhao, William G.T. Willats, Yang Fang, Peter Kamp Busk
Publikováno v:
Biotechnology and Applied Biochemistry. 63:178-189
Viscosity reduction has a great impact on the efficiency of ethanol production when using roots and tubers as feedstock. Plant cell wall-degrading enzymes have been successfully applied to overcome the challenges posed by high viscosity. However, the
Publikováno v:
Food chemistry. 245
Edible seaweeds are valuable because of their organoleptic properties and complex polysaccharide content. A study was conducted to investigate the potential of dried edible seaweed extracts, its potential phenolic compounds and alginates for α-amyla
Publikováno v:
Asunción Salmeán, A, Hervé, C, Jørgensen, B, Willats, W G T & Mravec, J 2017, ' Microarray glycan profiling reveals algal fucoidan epitopes in diverse marine metazoans ', Frontiers in Marine Science, vol. 4, 293 . https://doi.org/10.3389/fmars.2017.00293
Frontiers in Marine Science
Frontiers in Marine Science, 2017, 4, ⟨10.3389/fmars.2017.00293⟩
Frontiers in Marine Science, Vol 4 (2017)
Frontiers in Marine Science, Frontiers Media, 2017, 4, ⟨10.3389/fmars.2017.00293⟩
Frontiers in Marine Science
Frontiers in Marine Science, 2017, 4, ⟨10.3389/fmars.2017.00293⟩
Frontiers in Marine Science, Vol 4 (2017)
Frontiers in Marine Science, Frontiers Media, 2017, 4, ⟨10.3389/fmars.2017.00293⟩
Despite the biological importance and pharmacological potential of glycans from marine organisms, there are many unanswered questions regarding their distribution, function, and evolution. Here we describe microarray-based glycan profiling of a diver
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fa9f67000a1a2409b57f459d41fa0a92
https://curis.ku.dk/ws/files/193505052/fmars_04_00293.pdf
https://curis.ku.dk/ws/files/193505052/fmars_04_00293.pdf
Autor:
Mirjam Czjzek, Cécile Hervé, Gurvan Michel, Jesper Harholt, Delphine Duffieux, William G.T. Willats, Fen Qin, Armando A. Salmeán
Publikováno v:
Scientific Reports
Scientific Reports, Nature Publishing Group, 2017, 7, pp.2880. ⟨10.1038/s41598-017-03081-5⟩
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Asunción Salmeán, A, Duffieux, D, Harholt, J, Qin, F, Michel, G, Czjzek, M, Willats, W G T & Hervé, C 2017, ' Insoluble (1 → 3), (1 → 4)-β-D-glucan is a component of cell walls in brown algae (Phaeophyceae) and is masked by alginates in tissues ', Scientific Reports, vol. 7, 2880 . https://doi.org/10.1038/s41598-017-03081-5
Salmeán, A A, Duffieux, D, Harholt, J, Qin, F, Michel, G, Czjzek, M, Willats, W G T & Hervé, C 2017, ' Insoluble (1 → 3), (1 → 4)-β-Dglucan is a component of cell walls in brown algae (Phaeophyceae) and is masked by alginates in tissues ', Scientific Reports, vol. 7, no. 1, 2880 . https://doi.org/10.1038/s41598-017-03081-5
Scientific Reports, Nature Publishing Group, 2017, 7, pp.2880. ⟨10.1038/s41598-017-03081-5⟩
Scientific Reports, Vol 7, Iss 1, Pp 1-11 (2017)
Asunción Salmeán, A, Duffieux, D, Harholt, J, Qin, F, Michel, G, Czjzek, M, Willats, W G T & Hervé, C 2017, ' Insoluble (1 → 3), (1 → 4)-β-D-glucan is a component of cell walls in brown algae (Phaeophyceae) and is masked by alginates in tissues ', Scientific Reports, vol. 7, 2880 . https://doi.org/10.1038/s41598-017-03081-5
Salmeán, A A, Duffieux, D, Harholt, J, Qin, F, Michel, G, Czjzek, M, Willats, W G T & Hervé, C 2017, ' Insoluble (1 → 3), (1 → 4)-β-Dglucan is a component of cell walls in brown algae (Phaeophyceae) and is masked by alginates in tissues ', Scientific Reports, vol. 7, no. 1, 2880 . https://doi.org/10.1038/s41598-017-03081-5
Brown algae are photosynthetic multicellular marine organisms. They belong to the phylum of Stramenopiles, which are not closely related to land plants and green algae. Brown algae share common evolutionary features with other photosynthetic and mult
Publikováno v:
Plant Molecular Biology. 78:627-632
Duckweeds, plants of the Lemnaceae family, have the distinction of being the smallest angiosperms in the world with the fastest doubling time. Together with its naturally ability to thrive on abundant anthropogenic wastewater, these plants hold treme
Autor:
Bernard Kloareg, William G.T. Willats, Cécile Hervé, Amandine Siméon, Kim L. Johnson, Andrew Cassin, Anthony Bacic, Monika S. Doblin, Murielle Jam, Armando A. Salmeán
Publikováno v:
New Phytologist
New Phytologist, Wiley, 2015, 209 (4), pp.1428-1441 ⟨10.1111/nph.13786⟩
New Phytologist, 2015, 209 (4), pp.1428-1441 ⟨10.1111/nph.13786⟩
New Phytologist, Wiley, 2015, 209 (4), pp.1428-1441 ⟨10.1111/nph.13786⟩
New Phytologist, 2015, 209 (4), pp.1428-1441 ⟨10.1111/nph.13786⟩
International audience; Arabinogalactan proteins (AGPs) are highly glycosylated, hydroxyproline-rich proteins found at the cell surface of plants, where they play key roles in developmental processes. Brown algae are marine, multicellular, photosynth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c4d4c5821e8c9ccb8bf52bfa50c720c
https://hal.archives-ouvertes.fr/hal-01250705
https://hal.archives-ouvertes.fr/hal-01250705