Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Arlette Saint Ville"'
Autor:
Jessica Fanzo, Bart de Steenhuijsen Piters, Ariel Soto-Caro, Arlette Saint Ville, Mohammed Mainuddin, Jane Battersby
Publikováno v:
Communications Earth & Environment, Vol 5, Iss 1, Pp 1-4 (2024)
Our health and active life depend critically on nutritious food. While agriculture and food production increased over the past decades, millions of people are still unable to meet their dietary needs, starkly contrasting the overconsumption and the e
Externí odkaz:
https://doaj.org/article/530a9b7e779443739d6cbb0ba4aed712
Autor:
Cassandra Halliday, Karyn Morrissey, Arlette Saint Ville, Cornelia Guell, Eden Augustus, Leonor Guariguata, Viliamu Iese, Gordon Hickey, Madhuvanti M. Murphy, Emily Haynes, Roberts Pierre Tescar, Predner Duvivier, Nigel Unwin
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 7 (2023)
IntroductionSmall island developing states (SIDS) are a diverse group of coastal and tropical island countries primarily located in the Caribbean and Pacific. SIDS share unique social, economic, and environmental vulnerabilities, high dependency on f
Externí odkaz:
https://doaj.org/article/4f478e02894f4814a1d216510d5ddac3
Publikováno v:
Frontiers in Public Health, Vol 10 (2022)
Economic, political, humanitarian and health crises in Venezuela have resulted in mass out migration -thousands of Venezuelans emigrated to Trinidad and Tobago. However, little is known about their food security status in the host country. This study
Externí odkaz:
https://doaj.org/article/c535ca257c8145568b5b7fd02d4c424e
Autor:
Arlette Saint Ville, Gordon M. Hickey, Etiënne Rouwette, Alafia Samuels, Leonor Guariguata, Nigel Unwin, Leroy E. Phillip
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 6 (2022)
There is a scarcity of research on building nutrition-sensitive value chains (NSVCs) to improve diets and nutrition outcomes of populations in the Caribbean. This study contributes to filling this research gap by outlining a participatory approach to
Externí odkaz:
https://doaj.org/article/cf81f5aa9866416dba6f1234fd8691e3
Autor:
Mona Pourghaderi, Nasrin Omidvar, Amirhossein Takian, Arlette Saint Ville, Hannaneh Mohammadi Kangarani, Hassan Eini-Zinab
Publikováno v:
Cadernos de Saúde Pública, Vol 38, Iss 1 (2022)
Abstract: Multi-stakeholder processes - as a necessary part in the development of public policies - can provide diverse perspectives to inform and to improve food security policy-making. Iran’s National Food Assistance Program (NFAP) is one of the
Externí odkaz:
https://doaj.org/article/eb0625f45925443aaaaee9bedcc578c4
Autor:
Kristen Lowitt, Arlette Saint Ville, Caroline S. M. Keddy, Leroy E. Phillip, Gordon M. Hickey
Publikováno v:
Regional Studies, Regional Science, Vol 3, Iss 1, Pp 368-378 (2016)
The Caribbean Community (CARICOM) has recognized regional integration as an important development strategy for addressing the unique vulnerabilities of its member small island developing states (SIDS). Food security in the Caribbean is a fundamental
Externí odkaz:
https://doaj.org/article/bf97fea2a3a64f4ba5289e30fd3a97c9
Autor:
Emily Haynes, Divya Bhagtani, Viliamu Iese, Catherine R. Brown, Jioje Fesaitu, Ian Hambleton, Neela Badrie, Florian Kroll, Cornelia Guell, Anna Brugulat-Panes, Arlette Saint Ville, Sara E. Benjamin-Neelon, Louise Foley, Thelma Alafia Samuels, Morgan Wairiu, Nita G. Forouhi, Nigel Unwin, on behalf of the Community Food and Health (CFaH) Team
Publikováno v:
Nutrients, Vol 12, Iss 11, p 3350 (2020)
Small Island Developing States (SIDS) have high and increasing rates of diet-related diseases. This situation is associated with a loss of food sovereignty and an increasing reliance on nutritionally poor food imports. A policy goal, therefore, is to
Externí odkaz:
https://doaj.org/article/e2816f925e4a403bb948088cc4ad9ff8
Autor:
Leonor Guariguata, Etiënne AJA Rouwette, Madhuvanti M Murphy, Arlette Saint Ville, Leith L Dunn, Gordon M Hickey, Waneisha Jones, T Alafia Samuels, Nigel Unwin
Publikováno v:
Nutrients, Vol 12, Iss 2, p 384 (2020)
Many Small Island Developing States of the Caribbean experience a triple burden of malnutrition with high rates of obesity, undernutrition in children, and iron deficiency anemia in women of reproductive age, driven by an inadequate, unhealthy diet.
Externí odkaz:
https://doaj.org/article/260f6d48f62a4e939be571de51cc4c2e
Autor:
Luna Rezende Machado de Sousa, Ana Maria Segall-Corrêa, Arlette Saint Ville, Hugo Melgar-Quiñonez
Publikováno v:
Cadernos de Saúde Pública, Vol 35, Iss 7
This study sought to describe the changes in the food security status in Brazil before and during its most recent financial and political crisis, as well as to explore associations between food security and socioeconomic factors during the crisis. Th
Externí odkaz:
https://doaj.org/article/404b29eb09f44de0ac2c4f9101c61762
Autor:
Cornelia, Guell, Catherine R, Brown, Otto W, Navunicagi, Viliamu, Iese, Neela, Badrie, Morgan, Wairiu, Arlette, Saint Ville, Nigel, Unwin, Sara, Benjamin-Neelon
Publikováno v:
Food Security. 14:1227-1240
Small Island Developing States (SIDS) share high burdens of nutrition-related conditions, including non-communicable diseases, associated with an increasing reliance on imported, processed foods. Improving health through increasing the production and