Zobrazeno 1 - 10 of 13 pro vyhledávání: '"Arlete Mt de Melo"'
1
Brazilian Capsicum peppers: capsaicinoid content and antioxidant activity
Autor: Janclei Pereira Coutinho, Helena Teixeira Godoy, Fernanda Fg Dias, Daniele Rodrigues, Arlete Mt de Melo, Stanislau Bogusz, Vivian Caetano Bochi, Silvia H. Libardi
Publikováno v: Journal of the Science of Food and Agriculture. 98:217-224
Background: Capsicum peppers are known as a source of capsaicinoids, phenolic compounds and antioxidants. Brazilian Capsicum peppers are important spices used in foods worldwide. However, little information is available on the chemical composition an
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e3cee53d4faa7715482f4a11377bfbc4
https://doi.org/10.1002/jsfa.8459
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2
Caracterização agronômica e pungência em pimenta de cheiro Agronomic traits and pungency of chilli pepper
Autor: Carolina I Domenico, Janclei P Coutinho, Helena T Godoy, Arlete MT de Melo
Publikováno v: Horticultura Brasileira, Vol 30, Iss 3, Pp 466-472 (2012)
Nove acessos de Capsicum chinense do Banco Ativo de Germoplasma de pimentas do Instituto Agronômico (IAC) foram caracterizados e avaliados nas condições edafoclimáticas de Campinas (SP). O experimento foi realizado de janeiro a outubro de 2010, e
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::719da8d328456fa1ab00c25b76b1d26e
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362012000300018
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3
Caracterização agronômica e pungência em pimenta de cheiro
Autor: Helena Teixeira Godoy, Janclei Pereira Coutinho, Carolina Iatesta Domenico, Arlete Mt de Melo
Publikováno v: Horticultura Brasileira v.30 n.3 2012
Horticultura Brasileira
Associação Brasileira de Horticultura (ABH)
instacron:ABH
Nove acessos de Capsicum chinense do Banco Ativo de Germoplasma de pimentas do Instituto Agronômico (IAC) foram caracterizados e avaliados nas condições edafoclimáticas de Campinas (SP). O experimento foi realizado de janeiro a outubro de 2010, e
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d037d838d58ba1eef077c083d1063c8
https://doi.org/10.1590/s0102-05362012000300018
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4
Diallel cross among fresh market tomato inbreeding lines Cruzamentos dialélicos entre genótipos de tomate de mesa
Autor: Lívia M de Souza, Maria Elisa AGZ Paterniani, Paulo César T de Melo, Arlete MT de Melo
Publikováno v: Horticultura Brasileira, Vol 30, Iss 2, Pp 246-251 (2012)
The general combining ability (GCA), specific combining ability (SCA), and heterosis were studied in a complete diallel cross among fresh market tomato breeding lines with reciprocal excluded. Fifteen genotypes (five parents and ten hybrids) were tes
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::cbdcd531fe12f159e2599ec0ae96c7a4
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362012000200011
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5
Desempenho agronômico de híbridos F1 de tomate de mesa Agronomic attributes of F1 fresh market tomato hybrids
Autor: Fabrício Franco B dos Santos, Ailton Ribeiro, Walter José Siqueira, Arlete MT de Melo
Publikováno v: Horticultura Brasileira, Vol 29, Iss 3, Pp 304-310 (2011)
Objetivou-se avaliar e selecionar híbridos experimentais F1 de tomate de mesa do grupo salada quanto ao desempenho agronômico em condições de campo. Conduziu-se o experimento na Estação Experimental da Nunhems do Brasil, em Paulinia-SP, de feve
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::90d357c474e5b3ddf1a3b1797733d36c
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362011000300008
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6
Produtividade e qualidade de tomates Santa Cruz e Italiano em função do raleio de frutos Yield and fruit quality of Santa Cruz and Italian tomatoes depending on fruit thinning
Autor: Fernando H Shirahige, Arlete MT de Melo, Luis Felipe V Purquerio, Cássia Regina L Carvalho, Paulo César T de Melo
Publikováno v: Horticultura Brasileira, Vol 28, Iss 3, Pp 292-298 (2010)
O manejo do tomateiro cultivado em ambiente protegido, com ênfase no raleio de frutos, pode contribuir de forma significativa para a produção de frutos de qualidade superior, expressando assim o potencial de cada cultivar. Foi avaliado o efeito do
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::2fb7323ad67a712412bc615ec7407c7a
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362010000300009
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7
Combining ability in sweet pepper for resistance to powdery mildew Capacidade de combinação em pimentão para resistência a oídio
Autor: Cristina B Marchesan, Arlete MT de Melo, Maria Elisa AGZ Paterniani
Publikováno v: Horticultura Brasileira, Vol 27, Iss 2, Pp 189-195 (2009)
With the increase of the production of pepper in protected environment, pathogens began to cause serious damages to producers such as Leveillula taurica (Lév.) Arn., fungus that causes powdery mildew. The systemic fungicides have not shown very sati
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doajarticles::c59b603154cc0245775741f54f00b731
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362009000200012
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8
Combining ability in sweet pepper for resistance to powdery mildew
Autor: Maria Elisa Agz Paterniani, Cristina B Marchesan, Arlete Mt de Melo
Publikováno v: Horticultura Brasileira v.27 n.2 2009
Horticultura Brasileira
Associação Brasileira de Horticultura (ABH)
instacron:ABH
Horticultura Brasileira, Volume: 27, Issue: 2, Pages: 189-195, Published: JUN 2009
With the increase of the production of pepper in protected environment, pathogens began to cause serious damages to producers such as Leveillula taurica (Lév.) Arn., fungus that causes powdery mildew. The systemic fungicides have not shown very sati
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce1852e131bd58e799fdf79930a6e0a4
https://doi.org/10.1590/s0102-05362009000200012
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9
Correlations between yield and fruit quality characteristics of fresh market tomatoes
Autor: Reginaldo R Luders, Paulo Cesar Tavares de Melo, Livia Moura Souza, Arlete Mt de Melo
Publikováno v: Horticultura Brasileira, Volume: 30, Issue: 4, Pages: 627-631, Published: DEC 2012
Horticultura Brasileira v.30 n.4 2012
Horticultura Brasileira
Associação Brasileira de Horticultura (ABH)
instacron:ABH
Genotypic, phenotypic and environmental correlations were estimated for all possible pairs among eleven characters of tomatoes. Fifteen treatments including five parents and ten hybrids of Instituto Agronômico (IAC) tomato breeding program were eval
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d3461c879da1d5d53ca7bcd57bb6b697
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362012000400011&lng=en&tlng=en
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10
Diallel cross among fresh market tomato inbreeding lines
Autor: Paulo Cesar Tavares de Melo, Livia Moura Souza, Arlete Mt de Melo, Maria Elisa Agz Paterniani
Publikováno v: Horticultura Brasileira v.30 n.2 2012
Horticultura Brasileira
Associação Brasileira de Horticultura (ABH)
instacron:ABH
The general combining ability (GCA), specific combining ability (SCA), and heterosis were studied in a complete diallel cross among fresh market tomato breeding lines with reciprocal excluded. Fifteen genotypes (five parents and ten hybrids) were tes
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2ac05cb572231af6936329489d19a340
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362012000200011
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