Zobrazeno 1 - 10
of 48
pro vyhledávání: '"Arlene Spark"'
Publikováno v:
Online Learning, Vol 12, Iss 3-4 (2019)
Development of critical thinking abilities is essential for students in clinical disciplines of the health sciences. Past research has shown that critical thinking is a learned skill that can be fostered through teaching strategies. Ten educational s
Externí odkaz:
https://doaj.org/article/99a0d62664af41318ff3284c857d9492
Autor:
Jeannette M. Beasley, Evelyn C. Granieri, Arlene Spark, Kimberly B. Morland, Andrea Deierlein
Publikováno v:
The journal of nutrition, health & aging. 20:790-796
Studies suggest protein intake may be associated with lower body weight, but protein has also been associated with preservation of lean body mass. Understanding the role of protein in maintaining health for older adults is important for disease preve
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d18ed41064e45c4431836e3b60a8a6b5
https://doi.org/10.1007/s12603-015-0707-5
https://doi.org/10.1007/s12603-015-0707-5
Publikováno v:
Health Behavior and Policy Review. 2:110-121
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5ae37a338f3f03dc9446d31a103910d1
https://doi.org/10.14485/hbpr.2.2.3
https://doi.org/10.14485/hbpr.2.2.3
Autor:
Janel Obenchain, Arlene Spark
Access to safe, adequate, and nutritionally balanced food is a cornerstone of public health. Food Policy: Looking Forward from the Past examines the influences of grassroots movements, the government, and industry on the US food systems. The authors
Autor:
Corrine Munoz-Plaza, Philip Noyes, Kimberly B. Morland, Arlene Spark, Susan Filomena, Jennifer Pierre
Publikováno v:
Journal of Nutrition Education and Behavior. 45:322-331
Objective Identify factors involved in food shopping among older urban adults. Design A qualitative study of 30 in-depth interviews and 15 "tagalong" shopping trip observations were conducted. Setting Brooklyn, New York. Participants Black, white, an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::689c8b60606f8f387a0afc1c1cd63a29
https://doi.org/10.1016/j.jneb.2013.01.015
https://doi.org/10.1016/j.jneb.2013.01.015
This second edition of a bestseller, Nutrition in Public Health: Principles, Policies, and Practice focuses on the role of the federal government in determining nutrition policy and influencing practice. Beginning with an overview of public health pr
Publikováno v:
Journal of Hunger & Environmental Nutrition. 3:456-471
A 7-week intervention assessed changes in food attitudes and behaviors among youth ranging in age from 6 to 20 of black, Hispanic, and mixed ethnicity after exposure to alternative food sources, food shopping and cooking, and nutrition education. Whi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::868fa3fce3163a98bc5f9db30590999d
https://doi.org/10.1080/19320240802529383
https://doi.org/10.1080/19320240802529383
Publikováno v:
Nutrition in Public Health ISBN: 9780429168383
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b4da064d870201ce6c4f62958010013
https://doi.org/10.1201/b19301-7
https://doi.org/10.1201/b19301-7
Publikováno v:
Nutrition in Public Health ISBN: 9780429168383
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0617c333743b73257e39515a8bf889e0
https://doi.org/10.1201/b19301-18
https://doi.org/10.1201/b19301-18
Publikováno v:
Nutrition in Public Health ISBN: 9780429168383
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b99bafc8274be2de31fea2fe99aa6fa8
https://doi.org/10.1201/b19301-16
https://doi.org/10.1201/b19301-16