Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Arkadiusz Szymański"'
Publikováno v:
Acta Poloniae Pharmaceutica - Drug Research. 78:781-788
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41cfb106e6647600f7ae4482129c7359
https://doi.org/10.32383/appdr/145572
https://doi.org/10.32383/appdr/145572
Autor:
Marcin Szymański, Arkadiusz Szymański
Publikováno v:
Journal of Elementology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19eb55064dd5a07a1fa3f0ce11d39594
https://doi.org/10.5601/jelem.2021.26.4.2191
https://doi.org/10.5601/jelem.2021.26.4.2191
Autor:
Arkadiusz Szymański, Wiesława Bylka, Marcin Szymański, Marlena Dudek-Makuch, Ewa Witkowska-Banaszczak
Publikováno v:
Pharmaceutical Chemistry Journal. 54:496-503
Essential oils of Sambucus nigra were obtained by hydrodistillation and analyzed using the GC-MS technique, which led to the identification and quantification of 66 components from the leaves and 74 components from the flowers, accounting for 94.0 an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b9c57f36eb5f0eabf27fd99c777af64
https://doi.org/10.1007/s11094-020-02228-5
https://doi.org/10.1007/s11094-020-02228-5
Publikováno v:
Postępy Fitoterapii. 22
Introduction. The bird cherry (Padus avium Mill.) belongs to the Rosaceae family and is common in Poland. In various parts of the plant, among others, flavonoids, anthocyanins, phenolic compounds, cyanogenic glucosides, tannins, essential oil, organi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::19baa414dac75475514cbd133afdbe2a
https://doi.org/10.25121/pf.2021.22.2.89
https://doi.org/10.25121/pf.2021.22.2.89
Publikováno v:
Postępy Fitoterapii. 22
Laetiporus sulphureus is a species of fungus commonly found all over the world. Its fruiting bodies are most often found on deciduous trees and very rarely on conifers. It is a dangerous pathogenic fungus that causes the death of infected trees. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::694a1aeb767f05e44efb3309472e561b
https://doi.org/10.25121/pf.2021.22.2.106
https://doi.org/10.25121/pf.2021.22.2.106
Publikováno v:
Postępy Fitoterapii. 22
Introduction. Laetiporus sulphureus is a species of fungus that decomposes both living trees and wooden structures. The fruiting bodies grow from May to September. They most often attack deciduous trees, most often oaks, poplars, robins and willows,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56a647f293eb0e893716799cd8203b5d
https://doi.org/10.25121/pf.2021.22.1.14
https://doi.org/10.25121/pf.2021.22.1.14
Publikováno v:
Postępy Fitoterapii. 21
Introduction. All over the world, natural medicine uses species of the genus Melilotus due to their anti-inflammatory, anti-rheumatic, analgesic, spasmolytic, astringent, diuretic and anticoagulant effects. In the Polish Pharmacopoeia, only the yello
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::66816a2a76bf35c4afe93dc3830f5b8f
https://doi.org/10.25121/pf.2020.21.4.207
https://doi.org/10.25121/pf.2020.21.4.207
Publikováno v:
Herba Polonica, Vol 62, Iss 3, Pp 63-76 (2016)
Summary The article presents the chemical costituents and pharmacological properties of polyporoid fungi found on birch, namely Piptoporus betulinus, Inonotus obliquus, Lenzites betulina, Fomes fomentarius, and Trametes versicolor. The in vitro and i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::762727e2dd55915b1fe1958420f321a7
https://doi.org/10.1515/hepo-2016-0018
https://doi.org/10.1515/hepo-2016-0018
Publikováno v:
Optimum. Studia Ekonomiczne. :70-83
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9baf8b6bd7c0adba4e59e20c0c55fff1
https://doi.org/10.15290/ose.2013.06.66.06
https://doi.org/10.15290/ose.2013.06.66.06
Autor:
Arkadiusz Szymański
Publikováno v:
Toxicology Mechanisms and Methods
This paper presents new methods of determination of sulfonamide residues in food products of animal origin, based on liquid chromatography with a micellar mobile phase. The methods employ a technique of direct injection of the sample and preliminary
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c66510e83775907a9aac57feeb39685
https://doi.org/10.1080/15376510701624043
https://doi.org/10.1080/15376510701624043