Does the nutritional composition and category of administered enteral nutrition affect the nutritional status of patients receiving home nutritional therapy?

Autor: Xavier de Melo V; Postgraduate Program in Food and Nutrition, Federal University of Paraná (UFPR), Lothario Meissner Ave., 632, Jardim Botânico Campus, zip code: 80.210-170, Curitiba, Paraná, Brazil., Mezzomo TR; Postgraduate Program in Child and Adolescent Health, Federal University of Paraná (UFPR), General Carneiro St., 181, Alto da Glória, zip code: 80.060-900, Curitiba, Paraná, Brazil., Aristides Dall'igna AL; Graduate Program in Nutrition, Federal University of Paraná (UFPR), Lothário Meissner Ave., 632, Jardim Botânico Campus, zip code: 80.210-170, Curitiba, Paraná, Brazil., de Araújo Marques Dengo V; Graduate Program in Nutrition, Federal University of Paraná (UFPR), Lothário Meissner Ave., 632, Jardim Botânico Campus, zip code: 80.210-170, Curitiba, Paraná, Brazil., Stangarlin-Fiori L; Postgraduate Program in Food and Nutrition, Department of Nutrition, Federal University of Parana (UFPR), Lothario Meissner Ave., 632, Jardim Botânico Campus, zip code: 80.210-170, Curitiba, Paraná, Brazil. Electronic address: lizestangarlin@hotmail.com., Madalozzo Schieferdecker ME; Postgraduate Program in Food and Nutrition, Department of Nutrition, Federal University of Parana (UFPR), Lothario Meissner Ave., 632, Jardim Botânico Campus, zip code: 80.210-170, Curitiba, Paraná, Brazil., Rodrigues Ferreira SM; Postgraduate Program in Food and Nutrition, Department of Nutrition, Federal University of Parana (UFPR), Lothario Meissner Ave., 632, Jardim Botânico Campus, zip code: 80.210-170, Curitiba, Paraná, Brazil.

Publikováno v: Clinical nutrition ESPEN [Clin Nutr ESPEN] 2022 Jun; Vol. 49, pp. 270-277. Date of Electronic Publication: 2022 Apr 05.