Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Arisadi Masnar"'
Autor:
Dimas Bayu Pinandoyo, Arisadi Masnar
Publikováno v:
Menara Perkebunan, Vol 88, Iss 1, Pp 35-43 (2020)
Processed fruit products commonly contain very low protein due to the heat treatment during processing period. This article presents the researchresults concerning the increase of nutrition value of papaya jam fortified with soya protein concentrate.
Externí odkaz:
https://doaj.org/article/f79522352c3745259ff650eaf63476f4
Autor:
Arisadi Masnar, Dimas Bayu Pinandoyo
Publikováno v:
Menara Perkebunan, Vol 88, Iss 1, Pp 35-43 (2020)
Processed fruit products commonly contain very low protein due to the heat treatment during processing period. This article presents the research results concerning the increase of nutrition value of papaya jam fortified with soya protein concentrate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6a5886cf0ecde4f433134cb3e0cba8e5
https://doi.org/10.22302/iribb.jur.mp.v88i1.361
https://doi.org/10.22302/iribb.jur.mp.v88i1.361