Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Ariel Villalobos-Olivera"'
Autor:
Ariel Villalobos-Olivera, José Carlos Lorenzo-Feijoo, Nicolás Quintana-Bernabé, Michel Leiva-Mora, Jean Carlos Bettoni, Marcos Edel Martínez-Montero
Publikováno v:
Horticulturae, Vol 9, Iss 7, p 841 (2023)
Studies on the morpho-physiology of cryo-derived pineapple plants after acclimatization have been quite limited. Therefore, in the present study, the morpho-anatomical and physiological characteristics of cryo-derived Ananas comosus var. comosus ‘M
Externí odkaz:
https://doaj.org/article/f60e11ee0e8940cbb46a2abed2dcaf9e
Autor:
PATRÍCIA A. GUERRA, EVERTON H. SOUZA, DANIELA A. S. MAX, MÔNICA L. ROSSI, ARIEL VILLALOBOS-OLIVERA, CARLOS A. S. LEDO, MARCOS E. MARTINEZ-MONTERO, FERNANDA V. D. SOUZA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 93, Iss 1 (2021)
Abstract Cryopreservation of pineapple shoot tips has been established from various protocols, including droplet vitrification. Thus, this work aimed to evaluate the morphoanatomical conditions of the starting material over different times (30, 45 an
Externí odkaz:
https://doaj.org/article/88d7a30ea899440f877ca7bb76f54fcf
Autor:
Ysmel Entensa, Abel González-Morales, Claudia Linares, José Gerardo Vázquez, Marcos Edel Martínez-Montero, Byron E. Zevallos-Bravo, Elliosha Hajari, Monika Höfer, Ariel Villalobos-Olivera, José Carlos Lorenzo
Publikováno v:
Cryoletters. 43:341-348
BACKGROUND: Swietenia mahagoni wood is one of the most valuable in world trade and, as a result, natural populations have been decimated due to unsustainable harvesting. The decline in natural population levels is being exacerbated by climate change.
Autor:
Ariel Villalobos-Olivera, Abel González-Morales, Julia Martínez, Daviel Gómez, Marcos Edel Martínez-Montero, Elliosha Hajari, Pawel Chmielarz, Monika Höfer, José Carlos Lorenzo
Publikováno v:
Acta Physiologiae Plantarum. 45
Autor:
Ariel Villalobos-Olivera, Roberto Campbell, Marcos Edel Martínez-Montero, Daviel Gómez, Yanier Acosta, Byron E. Zevallos-Bravo, Elliosha Hajari, José Carlos Lorenzo
Cicer arietinum L. is a major food legume across the globe. However, the yield of legume crops appears to have reached a plateau in developing countries where yield is often impacted by poor crop establishment. Therefore, seed physiological character
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15f3e9c306a236705b5e4b5eaba9a547
https://doi.org/10.21203/rs.3.rs-2496069/v1
https://doi.org/10.21203/rs.3.rs-2496069/v1
Autor:
Ariel Villalobos-Olivera, Claudia Fortes Ferreira, Ermis Yanes-Paz, Gustavo Y. Lorente, Fernanda Vidigal Souza, Florent Engelmann, Marcos Edel Martínez-Montero, José Carlos Lorenzo
Publikováno v:
Vegetos. 35:360-366
Autor:
Ysmel Entensa, Abel González-Morales, Claudia Linares, José Gerardo Vázquez, Marcos Edel Martínez-Montero, Byron E. Zevallos-Bravo, Elliosha Hajari, Oscar Vicente, Ariel Villalobos-Olivera, José Carlos Lorenzo
Publikováno v:
Cryoletters. 43:58-65
BACKGROUND: Trees within the Calophyllum genus are multi-use trees that produce valuable wood, phytochemicals with a range of biological activities, and seed oil as a source of biodiesel. As a consequence of climate change, there is a need to develop
Autor:
Ariel Villalobos-Olivera, Ysmel Entensa, Julia Martínez, Doris Escalante, Nicolás Quintana, Fernanda V. D. Souza, Marcos Edel Martínez-Montero, Elliosha Hajari, José Carlos Lorenzo
Publikováno v:
Acta Physiologiae Plantarum. 44
Autor:
Sershen, Julia Martínez, Justo González-Olmedo, Nicolás Quintana, Ariel Villalobos-Olivera, Marcos Edel Martínez-Montero, Byron E. Zevallos, José Carlos Lorenzo, Lázaro Hernández, Lourdes Yabor
Publikováno v:
In Vitro Cellular & Developmental Biology - Plant. 56:259-263
Biojas® is a fermented broth of Lasiodiplodia theobromae, a jasmonic acid–producing fungus characterized as a plant growth regulator and as biological control of phytopathogenic microorganisms and pests. The present work describes the use of Bioja
Autor:
Doris Escalante, Marcos Edel Martínez-Montero, Ariel Villalobos-Olivera, José Carlos Lorenzo, Julia Martínez, Elliosha Hajari, Lourdes Yabor, Daviel Gómez, Rosmery Pereira, Oscar Vicente
Publikováno v:
RiuNet. Repositorio Institucional de la Universitat Politécnica de Valéncia
instname
instname
[EN] Maize represents a staple food crop and is the second most important agricultural commodity globally. Considering the important role of maize for food security, the long-term conservation of valuable germplasm is critical to ensure that high lev
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dda8432cf386e34d1b5141cd2097d9af
http://hdl.handle.net/10251/189401
http://hdl.handle.net/10251/189401