Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Arief Harsono"'
Autor:
Ruly Krisdiana, Dian Adi Anggraeni Elisabeth, Moh Saeri, Yanti Rina Darsani, Rusli Burhansyah, Juliana Carolina Kilmanun, Umi Karomah Yaumidin, Made Jana Mejaya, Didik Harnowo, Arief Harsono
Publikováno v:
International Journal of Agricultural Sustainability, Vol 22, Iss 1 (2024)
Quality seeds are one of the main technological components for increasing soybean crop production. Until now the use of quality soybean seeds in Indonesia only reaches 30%. The constraints of providing soybean quality seeds still often occur. The obj
Externí odkaz:
https://doaj.org/article/e126aa7c57aa4e68aa7b638d8f315316
Autor:
Nila Prasetiaswati, Yudi Widodo, I. G. K. D. Arsana, Ruly Krisdiana, Martias, Tinuk Sri Wahyuni, Didik Sucahyono, Arief Harsono, Made Jana Mejaya, Titik Sundari, Kartika Noerwijati
Publikováno v:
Annual Research & Review in Biology. :38-46
A varietal testing had been undertaken in Pematangsiantar regency, North Sumatra province, Indonesia in 2015-2016. The objective of the study was to determine the preference of cassava growers to the introduced varieties compared to the existing cass
Autor:
Made Jana Mejaya, Yudi Widodo, Sriwahyuni Indiati, Arief Harsono, Ruly Krisdiana, Dian Adi Anggraeni Elisabeth, Didik Harnowo, Titik Sundari, Fachrur Rozi
Publikováno v:
Annual Research & Review in Biology. :47-57
The main constraints of the tidal swamp lands in Indonesia for soybean growth are low soil pH, high Al saturation, and low nutrient availability of N, P, K, Ca, and Mg. The objectives of this research were to determine tolerance of several soybean va
Publikováno v:
JURNAL PANGAN. 29:197-210
Luas panen kedelai di Indonesia pada 2017 hanya mencapai 355.799 ha dengan produksi 538.728 ton. Untuk mencapai swasembada, luas panen tersebut harus dapat ditingkatkan menjadi 1,2 juta ha dengan produktivitas 1,6 ton/ha. Peningkatan luas panen kedel
Publikováno v:
Legumes Research-Volume 1
Soybean is the third important food crop in Indonesia after rice and maize, particularly as a good source of protein. The demand for soybean consumption tends to increase annually. In 2020, the figure was about 3.28 million tons, while the domestic p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::348a2ddef30d84a919e7439b9f9495d5
https://mts.intechopen.com/articles/show/title/soybean-in-indonesia-current-status-challenges-and-opportunities-to-achieve-self-sufficiency
https://mts.intechopen.com/articles/show/title/soybean-in-indonesia-current-status-challenges-and-opportunities-to-achieve-self-sufficiency
Autor:
Made Jana Mejaya, Ruly Krisdiana, Fachrur Rozi, Nila Prasetiaswati, Imam Sutrisno, Arief Harsono
Publikováno v:
Sustainability, Vol 13, Iss 8334, p 8334 (2021)
Sustainability
Volume 13
Issue 15
Sustainability
Volume 13
Issue 15
This research was conducted to determine the financial feasibility of growing soybean varieties and their competitiveness in the rice-based cropping system of Indonesia. The research was conducted at two locations in 2020. The results showed that the
Publikováno v:
Jurnal Agronomi Indonesia, Vol 47, Iss 2, Pp 156-162 (2019)
Exopolysaccharide (EPS) produced by nitrogen-fixing bacteria Azotobacter protect nitrogenase from oxygen. In legume,EPS plays a role in the immobilization of rhizobia to the roots. The objective of this experiment was to study the effect of EPSAzotob
Publikováno v:
E3S Web of Conferences, Vol 306, p 02001 (2021)
In 2017, Indonesian Legumes and Tuber Crops Research Institute (Iletri) introduced a package of soybean cultivation technology in rainfed area with non-acidic soil in Maros, South Sulawesi named Biodetas which was able to produce the yield of 2.1-3.2
Publikováno v:
Biodiversitas, Vol 21, Iss 8 (2020)
Harsono A, Elisabeth DAA, Muzaiyanah S, Rianto SA. 2020. Soybean-maize intercropping feasibility under drought-prone area in East Java, Indonesia. Biodiversitas 21: 3744-3754. The study aimed to determine the land productivity, economic feasibility,
Publikováno v:
Jurnal Agronomi Indonesia, Vol 45, Iss 1, Pp 30-35 (2017)
Nitrogen-fixing Azotobacter is widely used as biofertilizer in sustainable agriculture. The bacteria produce exopolysaccharide which might have a significant role in enhancing soybean nitrogen uptake and growth. The objective of this research was to