Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Ariana Velciov"'
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 42, Iss 2, Pp 500-500 (2023)
The study was carried on 1425 ewes Transilvanian Merinos sheep in the farm belonging to SC Sinnagro SA, Timis country, regarding the reproduction during breeding season and in extra- season. The investigation revealed that these sheep held in good co
Externí odkaz:
https://doaj.org/article/1a4b700dd796451ca549e7c4962bec1d
Publikováno v:
Proceedings of the International Multidisciplinary Scientific GeoConference SGEM; 2023, Vol. 23, p85-92, 8p
Autor:
Andreea Adriana Petcov, Emilia Buzdugan, Maria Mihaela Moatăr, Ariana Velciov, Manuela Dora Orboi
Publikováno v:
ANNALS OF THE UNIVERSITY OF CRAIOVA, Biology, Horticulture, Food products processing technology, Environmental engineering. 27
The processes of growth, development and formation of production are determined genetically. They take place permanently under the influence of environmental conditions and agro-phytotechnical cultivation interventions. The objectives of this study w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9b22397ea95d4ae1699cac414e9c0efe
https://doi.org/10.52846/bihpt.v27i63.48
https://doi.org/10.52846/bihpt.v27i63.48
Autor:
Christine A. Lucan, Simelda Elena Zippenfening, Maria Rada, Alina Heghes, Daniel I. Hădărugă, Cornelia Muntean, Geza Bandur, Gabriela Popescu, Nicoleta G. Hădărugă, Mircea Riviş, Mihai Medeleanu, Ariana Velciov
Publikováno v:
Carbohydrate polymers. 265
The goal of the study was to evaluate the influence of the solvent properties on the crystal characteristics of β-cyclodextrin (β-CD) recrystallized from alcohol-water solvent mixtures, with possible applications for the preparation, purifying and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b8ed23f0054a69e827bcbb68f2855a6
https://pubmed.ncbi.nlm.nih.gov/33966843
https://pubmed.ncbi.nlm.nih.gov/33966843
Autor:
Adriana, Petcov Andreea, Emilia, Buzdugan, Mihaela, Moatăr Maria, Ariana, Velciov, Dora, Orboi Manuela
Publikováno v:
Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului; 2022, Vol. 27, p297-300, 4p
Autor:
Corina MIŞCĂ, Lăcrămioara DAMIESCU, Călin JIANU, Ioan DAVID, Liviu MIŞCĂ, Oana MĂRGINEAN, Bogdan RĂDOI, Alexandru RINOVETZ, Gabriel BUJANCĂ, Ariana VELCIOV, Nicoleta IANOVICI
Publikováno v:
Annals of West University of Timisoara: Series of Biology, Vol 17, Iss 2, Pp 137-144 (2014)
In this paper, the authors presents the results of their research made in south west of Romania to evidence the level of foodstuffs and feedstuffs contamination with Fusarium sp. and zearalenone. The authors considers that this type of studies is ver
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doajarticles::8f73372de367d1d673e25e3c8c7429dd
http://www.biologie.uvt.ro/annals/vol_17_2/AWUTSerBio_December2014_137-144_MISCA.doc.pdf
http://www.biologie.uvt.ro/annals/vol_17_2/AWUTSerBio_December2014_137-144_MISCA.doc.pdf
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 71, Iss 2, Pp 213-214 (2014)
This research followed to achieve some natural-fortified food, based on honey and oleaginous fruits. Honey and oleaginous fruits are extremely valuable for human diet. With their rich nutrient content, new products obtained by mixing honey with seeds
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::da12fa8024663fda95c144d9ce5f4399
https://doi.org/10.15835/buasvmcn-fst:10761
https://doi.org/10.15835/buasvmcn-fst:10761
Publikováno v:
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, Vol 72, Iss 1, Pp 133-134 (2015)
The paper presents the organoleptic and physical-chemical quality of smoked sausage, produced by a manufacturer in the western part of Romania. The organoleptic examination highlighted: product shape, exterior and in section aspect, consistency, colo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0bb6980894a6a4fa838443c9624807ac
http://journals.usamvcluj.ro/index.php/fst/article/view/10760
http://journals.usamvcluj.ro/index.php/fst/article/view/10760
Autor:
Ariana Velciov
Publikováno v:
SGEM International Multidisciplinary Scientific GeoConference EXPO Proceedings.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62bfd5d460a5f2f58e493dabcdcf2429
https://doi.org/10.5593/sgem2015/b51/s20.114
https://doi.org/10.5593/sgem2015/b51/s20.114