Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ariadne Cruz"'
Materials and Manufacturing Techniques for Polymeric and Ceramic Scaffolds Used in Implant Dentistry
Autor:
Mutlu Özcan, Dachamir Hotza, Márcio Celso Fredel, Ariadne Cruz, Claudia Angela Maziero Volpato
Publikováno v:
Journal of Composites Science, Vol 5, Iss 3, p 78 (2021)
Preventive and regenerative techniques have been suggested to minimize the aesthetic and functional effects caused by intraoral bone defects, enabling the installation of dental implants. Among them, porous three-dimensional structures (scaffolds) co
Externí odkaz:
https://doaj.org/article/dddbd721b40846e1a04f79afc59c62a2
Autor:
Ivonne Vizcarra-Bordi, Angélica Espinoza-Ortega, Maryan Ariadne Cruz-Flores, Humberto Thomé-Ortiz
Publikováno v:
Coffee Science. 15:1-13
Coffee is one of the main sources of foreign exchange for developing countries. Mexico accounts only 2.68% of the world coffee production, but represent the most important source of foreign exchange in the agricultural sector. The Mexican coffee bega
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d1db2310d640a3967ce790c550e61dc2
https://doi.org/10.25186/.v15i.1757
https://doi.org/10.25186/.v15i.1757
Publikováno v:
Agro Productividad. 14
Objective: To evaluate the changes in the main microorganisms groups and the physicochemical properties of Queso Molido (Ground Cheese) from the Central Mexican Highlands, during a 90 days maturation period. Methodology: The fat, protein, moisture, a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6c1d5078996b036e0d1c2bb300f419f
https://doi.org/10.32854/agrop.v14i4.1907
https://doi.org/10.32854/agrop.v14i4.1907
