Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Argyri-Ioanna Petaloti"'
Publikováno v:
Applied Sciences, Vol 14, Iss 17, p 7563 (2024)
The scientific community’s interest in finding an alternative to the term “wastes” for coffee by-products is steadily increasing. The substantial presence of polyphenols, caffeine, and tannins in these wastes could result in the contamination o
Externí odkaz:
https://doaj.org/article/3397bff5827746989ad2db2be2a6dc3b
Publikováno v:
Gels, Vol 10, Iss 2, p 105 (2024)
In order to prepare bioactive edible gel films with enhanced properties, the feasibility of using wheat flour as a raw material with glucose added at several concentrations was studied in this investigation. Films were prepared with glucose concentra
Externí odkaz:
https://doaj.org/article/31b15e57db6b485d9a29681a2c56f27b