Zobrazeno 1 - 10
of 5 651
pro vyhledávání: '"Argus"'
Publikováno v:
Edible Oils in Romania. 10/31/2024, p1-3. 3p.
Autor:
Noornissabegum, Magbooljan1, Madhavi, Mookkan1 madhavisuccess@gmail.com, Mohanasundari, Loganathan1
Publikováno v:
Journal of Advanced Scientific Research. Feb2022, Vol. 13 Issue 1, p221-226. 6p.
Publikováno v:
Israeli Journal of Aquaculture-Bamidgeh. 2022, Vol. 74, p1-14. 14p.
Publikováno v:
Fisheries and Aquatic Sciences, Vol 27, Iss 9, Pp 580-587 (2024)
Spotted scat Scatophagus argus has a high nutritional value and is among the most widely consumed fish species in Asia. This study was conducted to learn more about the solution for stimulating digestive enzyme synthesis with commercial probiotics. T
Externí odkaz:
https://doaj.org/article/715177b8175b49eea4762f64c7f658c4
Autor:
KILPATRICK
Publikováno v:
American Record Guide. Mar/Apr2024, Vol. 87 Issue 2, p171-171. 1/5p.
Publikováno v:
Forensic Science International: Reports, Vol 9, Iss , Pp 100359- (2024)
The utilisation of X-chromosome short tandem repeats (X-STRs) for DNA profiling has been demonstrated to be particularly useful in resolving distant familial relations and deficiency paternity testing. The implementation of X-STRs within a medico-leg
Externí odkaz:
https://doaj.org/article/4dc0c3b8d7db4fbf986eddd9df6014dc
Autor:
Yesheng Wan, Changxu Tian, Dongneng Jiang, Hongjuan Shi, Yang Huang, Bosheng Cai, Guangli Li, Tianli Wu, Siping Deng
Publikováno v:
Aquaculture Reports, Vol 36, Iss , Pp 102116- (2024)
Salinity, an important environmental factor, fluctuates frequently and violently in coastal areas, and its dramatic changes tend to have profound effects on the immune function of teleosts. The spotted scat (Scatophagus argus) can tolerate a wide ran
Externí odkaz:
https://doaj.org/article/64a18699dcc548f8923cf17c3ceacafb
Autor:
Deng, Si-Ping1,2,3, Jiang, Dong-Neng1,3, Liu, Jian-Ye1,2,3, Liang, Zhi-Qi1, Chen, Hua-Pu1,2, Wu, Tian-Li1,2, Zhu, Chun-Hua1,2, Li, Guang-Li1,2 guangligdou@163.com
Publikováno v:
Fisheries Science. Sep2018, Vol. 84 Issue 5, p825-835. 11p.
Autor:
Monsuang Yangthong1 ymonsuang@hotmail.co.th, Hutadilok-Towatana, Nongporn2, Ruensirikul, Jirayuth3
Publikováno v:
Maejo International Journal of Science & Technology. Sep-Dec2018, Vol. 12 Issue 3, p221-231. 11p.