Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Archileo Natigo Kaaya"'
Autor:
Kristin Reimers Kardel, Per Ole Iversen, Archileo Natigo Kaaya, Grace Muhoozi, Marit B. Veierød, Knut Reidar Wangen, Elin Børøsund, Prudence Atukunda Friberg
Publikováno v:
BMC Psychiatry, Vol 24, Iss 1, Pp 1-8 (2024)
Abstract Background Mental health disorders still rank as leading causes of morbidity worldwide despite increasing awareness and improvements in treatment. Notably, low- and middle-income countries like Uganda, are disproportionately affected by such
Externí odkaz:
https://doaj.org/article/64629fd9d8b143d79b38139fac6c0802
Autor:
Christopher Muggaga, Ipolto Okello-Uma, Archileo Natigo Kaaya, David Taylor, Duncan Ongeng, Mugonola Basil
Publikováno v:
Journal of Health, Population and Nutrition, Vol 42, Iss 1, Pp 1-16 (2023)
Abstract Background Karamoja sub-region is the most food insecure part of Eastern Africa. The poor status of food security in the sub-region is reflected in the high rate of undernutrition among women of childbearing age (WCBA) and children under 5 y
Externí odkaz:
https://doaj.org/article/dda5002ee9044bd09a2889688687dd14
Autor:
Flora Christine Amagloh, Gaston Ampe Tumuhimbise, Benard Yada, Arnold Katungisa, Francis Kweku Amagloh, Archileo Natigo Kaaya
Publikováno v:
Journal of Functional Foods, Vol 102, Iss , Pp 105453- (2023)
The percent bioaccessibility of phytochemicals and antioxidant activities (ABTS and FRAP) of cooked sweetpotato storage roots (peeled and unpeeled) of varying flesh colours was assessed in vitro. Generally, the phytochemicals’ bioaccessibility incr
Externí odkaz:
https://doaj.org/article/2bd58202b22c47a189e3612a99004d9d
Autor:
Christopher Muggaga, Mugonola Basil, Ipolto Okello-Uma, Archileo Natigo Kaaya, David Taylor, Duncan Ongeng
Publikováno v:
Agriculture & Food Security, Vol 11, Iss 1, Pp 1-15 (2022)
Abstract Background In Uganda, agriculture is the main pathway for dietary intake among the households. Karamoja sub-region, located in Northeastern part of Uganda is the most food insecure in the country. Although agriculture contributes greatly to
Externí odkaz:
https://doaj.org/article/b689efbd976b483c9078fd164c2ff576
Autor:
Aziiza Nahalomo, Per Ole Iversen, Bård Anders Andreassen, Archileo Natigo Kaaya, Archangel Byaruhanga Rukooko, Peter Milton Rukundo
Publikováno v:
Clinical Nutrition ESPEN. 52:229-239
Landslides may impact on nutritional health among vulnerable populations. However, there is limited data on the seasonal effects of landslides on diet and food security. Among the 2010 and 2018 households affected by the landslides in Eastern Uganda,
Autor:
Ipolto Okello Uma, David Taylor, Duncan Ongeng, Basil Mugonola, Christopher Muggaga, Archileo Natigo Kaaya
Background: Karamoja sub-region is the most food insecure part of Eastern Africa. The poor status of food security in the sub-region is reflected in the high rate of undernutrition among women of child bearing age (WCBA) and children under five years
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb96e56311bb90968f447eb804fab957
https://doi.org/10.21203/rs.3.rs-993524/v1
https://doi.org/10.21203/rs.3.rs-993524/v1
Autor:
Aziiza Nahalomo, Per Ole Iversen, Bård Anders Andreassen, Archileo Natigo Kaaya, Archangel Byaruhanga Rukooko, Gerald Tushabe, Nancy Catherine Nateme, Peter Milton Rukundo
Publikováno v:
Current developments in nutrition. 6(2)
The United Nations Sustainable Development Goal 2.2 calls for an end to all forms of malnutrition. This might be derailed due to persistent landslide disasters in low-income countries like Uganda.The prevalence of malnutrition and the impact of seaso
Publikováno v:
Journal of Plant Pathology & Microbiology.
Peanuts (Arachis hypogaea L.) are usually infected by Aspergillus flavus and A. parasiticus during pre and post-harvest periods subsequently resulting in aflatoxin contamination. Thirteen peanut varieties were evaluated for kernel and pod colonizatio