Zobrazeno 1 - 10
of 1 026
pro vyhledávání: '"Arbakariya, A."'
Autor:
Lau, Hui-Lane, Wong, Fadzlie Wong Faizal, Rahman, Raja Noor Zaliha Raja Abd, Mohamed, Mohd Shamzi, Ariff, Arbakariya B., Hii, Siew-Ling
Publikováno v:
In Biocatalysis and Agricultural Biotechnology July 2023 50
Autor:
Alkarim, Ibtihal, Wong, Fadzlie Wong Faizal, Mohamed, Mohd Shamzi, Halim, Murni, Ariff, Arbakariya B.
Publikováno v:
In Journal of Environmental Chemical Engineering June 2023 11(3)
Autor:
May Foong Ooi, Hooi Ling Foo, Teck Chwen Loh, Rosfarizan Mohamad, Raha Abdul Rahim, Arbakariya Ariff
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-17 (2021)
Abstract Postbiotic RS5, produced by Lactiplantibacillus plantarum RS5, has been identified as a promising alternative feed supplement for various livestock. This study aimed to lower the production cost by enhancing the antimicrobial activity of the
Externí odkaz:
https://doaj.org/article/98c19dc20a7549869d76ed3db3532a73
Publikováno v:
Egyptian Journal of Biological Pest Control, Vol 30, Iss 1, Pp 1-10 (2020)
Abstract The effect of batch and fed-batch fermentation on the cultivation performance of Bacillus thuringiensis was investigated using a 5-l stirred tank bioreactor. Significantly higher viable cell count (> 1.5 × 1012 CFU/ml) was obtained in the f
Externí odkaz:
https://doaj.org/article/0fa08e036b644858bfbc353f92bc3aca
Autor:
Fazilah, Nurul Farhana, Ariff, Arbakariya B., Khayat, Mohd Ezuan, Rios-Solis, Leonardo, Halim, Murni
Publikováno v:
In Journal of Functional Foods September 2018 48:387-399
Autor:
Nur Fadhilah Khairil Mokhtar, Amalia Mohd Hashim, Irwan Hanish, Aisyah Zulkarnain, Raja Mohd Hafidz Raja Nhari, Asmahani Azira Abdul Sani, Sahar Abbasiliasi, Arbakariya Ariff, Shuhaimi Mustafa, Raha Abdul Rahim
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
The inhibitory properties of novel antimicrobial proteins against food-borne pathogens such as Listeria monocytogenes offer extensive benefits to the food and medical industries. In this study, we have identified antimicrobial proteins from a milk cu
Externí odkaz:
https://doaj.org/article/bba3c215f5ae421f9eccb6facb48bb4e
Autor:
Sahar Abbasiliasi, Joo Shun Tan, Bashirat Bello, Tengku Azmi Tengku Ibrahim, Yew Joon Tam, Arbakariya Ariff, Shuhaimi Mustafa
Publikováno v:
Biotechnology & Biotechnological Equipment, Vol 33, Iss 1, Pp 1216-1227 (2019)
This paper reports the prebiotic efficacy of soluble crude polysaccharides (SCP) from palm kernel cake on the growth rates and acidifying property of probiotic lactic acid bacteria (LAB), Lactobacillus plantarum ATCC 8014 and Lactobacillus rhamnosus
Externí odkaz:
https://doaj.org/article/51720f94ea874d6fbee7164702a32ce7
Autor:
Nurul Farhana Fazilah, Arbakariya B. Ariff, Mohd Ezuan Khayat, Leonardo Rios-Solis, Murni Halim
Publikováno v:
Journal of Functional Foods, Vol 48, Iss , Pp 387-399 (2018)
The new concept of functional foods has led to the varieties in the production of foods that deliver not only basic nutrition, but can also warrant good health and longevity. Yogurt has become one of the prevalent choices and considered as a healthy
Externí odkaz:
https://doaj.org/article/7b5e68602ddd4d1780cae31d35db8c41
Autor:
Oslan, Siti Nur Hazwani, Halim, Murni, Ramle, Nurfahanah Amirah, Saad, Mohd Zamri, Tan, Joo Shun, Kapri, Mohd Rizal, Ariff, Arbakariya B.
Publikováno v:
In Cryobiology December 2017 79:1-8
Autor:
Azizi, Susan, Mohamad, Rosfarizan, Abdul Rahim, Raha, Mohammadinejad, Reza, Bin Ariff, Arbakariya
Publikováno v:
In International Journal of Biological Macromolecules November 2017 104 Part A:423-431