Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Araya Ranok"'
Autor:
Araya Ranok, Chanida Kupradit
Publikováno v:
AIMS Agriculture and Food, Vol 5, Iss 3, Pp 434-448 (2020)
The objective of this study was to develop nutritionally enriched gluten-free cookies by using whey protein concentrate (WPC) and rice (var. riceberry) flour (RB). The effects of WPC and/or RB on physicochemical properties, antioxidant activity under
Externí odkaz:
https://doaj.org/article/2089c43f9e1242fd808da40f9cbd6c7e
Autor:
Araya Ranok, Chanida Kupradit, Chompoonuch Khongla, Sumalee Musika, Seksan Mungkalanan, Wipa Suginta
Publikováno v:
International Food Research Journal. 28:110-119
The present work investigated the effects of whey protein concentrate (WPC) on probiotic yogurt. Five different concentrations of WPC (0 - 10%) were evaluated. The results showed positive effects of WPC on yogurt’s properties under simulated gastro
Autor:
Chompoonuch Khongla, Sumalee Musika, Chanida Kupradit, Araya Ranok, Pornchanok Dissamal, Seksan Mangkalanan
Publikováno v:
J Food Sci Technol
This study aimed to develop a gluten-free cracker by substituting wheat flour (WF) with riceberry flour (RB) combined with cheese’s milk proteins to replace gluten. The effect of substitution of WF with RB at 50 and 100% (RB50 and RB100, respective
Autor:
Chompoonuch Khongla, Watcharaphong Thongrongklang, Pichet Sirisakwatthana, Ditpakorn Sonsupab, Seksan Mangkalanan, Sumalee Musika, Araya Ranok, Chanida Kupradit, Papungkorn Sangsawad
Publikováno v:
Trends in Sciences. 19:5762
The objectives of this work were to study the change in α-amino content and antioxidant activity of whey protein hydrolysate (WPH) using gastrointestinal proteinases (pepsin and pancreatin). In addition, whey protein hydrolysate powder (WPHP) with h
Autor:
David M. Bulmer, Wipa Suginta, Natchanok Sritho, Araya Ranok, Yoshihito Kitaoku, Tamo Fukamizo, Bert van den Berg
Publikováno v:
Journal of Biological Chemistry. 293:5150-5159
Periplasmic solute-binding proteins in bacteria are involved in the active transport of nutrients into the cytoplasm. In marine bacteria of the genus Vibrio, a chitooligosaccharide-binding protein (CBP) is thought to be the major solute-binding prote
Autor:
Apon Numnuam, Proespichaya Kanatharana, Araya Ranok, W. Chaocharoen, Wipa Suginta, Albert Schulte, Warakorn Limbut, Panida Khunkaewla, Panote Thavarungkul
Publikováno v:
Bioelectrochemistry. 101:106-113
Tissue inflammation, certain cardiovascular syndromes and the occurrence of some solid tumors are correlated with raised serum concentrations of human chitinase-3-like protein 1 (YKL-40), a mammalian chitinase-like glycoprotein, which has become the
Publikováno v:
Journal of Biological Chemistry. 290:2617-2629
Four crystal structures of human YKL-39 were solved in the absence and presence of chitooligosaccharides. The structure of YKL-39 comprises a major (β/α)8 triose-phosphate isomerase barrel domain and a small α + β insertion domain. Structural ana
Publikováno v:
RSC Advances. 5:85410-85416
Worldwide, many people suffer from osteoarthritis, a painful condition that interferes with normal work and the enjoyment of life and is thus a serious personal and public problem. Good management of osteoarthritis requires methodologies for accurate
Publikováno v:
Monoclonal Antibodies in Immunodiagnosis and Immunotherapy. 32:317-325
Human cartilage chitinase 3-like protein 2 (CHI3L2 or YKL-39) is a member of family-18 glycosyl hydrolases that lacks chitinase activity. YKL-39 is known as a potential marker for the activation of chondrocytes and the progression of osteoarthritis.