Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Arafet Manaa"'
Autor:
Rahma Goussi, Hatem Ben Jouira, Ouiza Djerroudi Zidane, Jemaa Essemine, Halima Khaled, Salma Nait Mohamed, Malek Smida, Salim Azib, Alia Telli, Arafet Manaa
Publikováno v:
Plants, Vol 13, Iss 22, p 3180 (2024)
Quinoa is an annual pseudocereal highly adapted to extreme environments and has become, at this point in time, an extremely popular food due to its exceptional and high nutritional quality. This study aims to investigate the association of quinoa sal
Externí odkaz:
https://doaj.org/article/7a26e2c94b1c4c8f80fc7a93f673cd45
Publikováno v:
Plants, Vol 13, Iss 1, p 92 (2023)
In agriculture, soil amendments are applied to improve soil quality by increasing the water retention capacity and regulating the pH and ion exchange. Our study was carried out to investigate the impact of a commercial biochar (Bc) and a superabsorbe
Externí odkaz:
https://doaj.org/article/69dec55e366142a49a3eb716c41e28a5
Publikováno v:
Journal of Oasis Agriculture and Sustainable Development, Iss Special, Pp 30-35 (2021)
Quinoa is a pseudo-cereal native to the Andes known for its exceptional adaptation to extreme soil and climate conditions. The study of the response of Chenopodium quinoa to osmotic stress and the contribution to improving its yield aims to ensure pr
Externí odkaz:
https://doaj.org/article/94a08cfaeed146288d4be67a3d7286c9
Publikováno v:
Journal of Plant Interactions, Vol 15, Iss 1, Pp 27-38 (2020)
The present study was conducted to determine the predictive screening parameters of quinoa salt tolerance that can be applied at early development stages, based on physiological and biochemical approaches. Four quinoa varieties (Tumeko, Red Faro, Kco
Externí odkaz:
https://doaj.org/article/1f830100542e43788f5c75eb9b37c709
Publikováno v:
Journal of Plant Interactions, Vol 15, Iss 1, Pp 27-38 (2020)
The present study was conducted to determine the predictive screening parameters of quinoa salt tolerance that can be applied at early development stages, based on physiological and biochemical approaches. Four quinoa varieties (Tumeko, Red Faro, Kco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f09710591a57f601a0e09fa4c9e15023
https://doi.org/10.1080/17429145.2020.1722266
https://doi.org/10.1080/17429145.2020.1722266
Autor:
Walid Derbali, Rahma Goussi, Simone Cantamessa, Arafet Manaa, Chedly Abdelly, Roberto Barbato
Publikováno v:
Environmental and Experimental Botany. 162:103-114
Quinoa has been widely used as a model crop for understanding salt-tolerance in halophyte plants. However, a salt tolerance mechanism regarding the photosynthetic activity is poorly evaluated. Here we report the effects of salt stress on photosynthes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7835824e29c9ab3851efb7d26f6c7dd3
https://doi.org/10.1016/j.envexpbot.2019.02.012
https://doi.org/10.1016/j.envexpbot.2019.02.012
Autor:
Bernhard Spengler, Hans-Werner Koyro, Chedly Abdelly, Walid Derbali, Rahma Goussi, Arafet Manaa, Parviz Ghezellou, Christoph Forreiter, Zainul Abideen
Publikováno v:
Plant physiology and biochemistry : PPB. 163
The aim of this study was to investigate the effect of NaCl salinity (0, 100 and 300 mM) on the individual response of the quinoa varieties Kcoito (Altiplano Ecotype) and UDEC-5 (Sea-level Ecotype) with physiological and proteomic approaches. Leaf pr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8460952caf7265b67a3a366ca460f552
https://pubmed.ncbi.nlm.nih.gov/33862501
https://pubmed.ncbi.nlm.nih.gov/33862501
Autor:
Walid Derbali, Bernhard Spengler, Hans-Werner Koyro, Arafet Manaa, Chedly Abdelly, Christoph Forreiter, Zainul Abideen, Rahma Goussui, Parviz Ghezellou
The aim of this study was to investigate the effect of NaCl salinity (0, 100 and 300 mM) on the individual response of the quinoa varieties Kcoito (Altiplano Ecotype) and UDEC-5 (Sea-level Ecotype) with physiological and proteomic approaches. UDEC-5
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::588cdd8f86782596c556b5a34e23149d
https://doi.org/10.22541/au.160684390.04487247/v1
https://doi.org/10.22541/au.160684390.04487247/v1
Publikováno v:
Plant physiology and biochemistry : PPB. 164
Soil salinity is one of the most important environmental factors that adversely affect plant growth and productivity. Quinoa emerges as a good food candidate due to its exceptional nutritive value, and its adaptability to various abiotic stresses. Th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6daffd59db11621dfebb340417582d92
https://pubmed.ncbi.nlm.nih.gov/34010782
https://pubmed.ncbi.nlm.nih.gov/34010782
Combined effects of NaCl and Cd2+ stress on the photosynthetic apparatus of Thellungiella salsuginea
Publikováno v:
Biochimica et Biophysica Acta (BBA) - Bioenergetics. 1859:1274-1287
Plants show complex responses to abiotic stress while, the effect of the stress combinations can be different to those seen when each stress is applied individually. Here, we report on the effects of salt and/or cadmium on photosynthetic apparatus of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab9e038ec29601b5f16c60077776d9f4
https://doi.org/10.1016/j.bbabio.2018.10.001
https://doi.org/10.1016/j.bbabio.2018.10.001