Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Araújo MO"'
Autor:
Araújo Moreira, Nicolas de
L’Internet des Objets représente un défi technique pour la communication 5G à cause de son hétérogénéité caractéristique : la bande 2.4 GHz ISM, par exemple, est partagée entre différents types de technologies, comme Wifi, Bluetooth et Z
Externí odkaz:
http://www.theses.fr/2019LIL1I041/document
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Esta tesis presenta la sistematización del proyecto “VIVIENDAS SALUDABLES EN CINCO CASERÍOS DE LA ZONA RURAL DE CAJAMARCA”, cuyo eje de estudio es la concertación interinstitucional como estrategia para fomentar sinergias y optimizar resultado
Externí odkaz:
http://hdl.handle.net/20.500.12404/1110
Autor:
Gomes KO; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., Messias da Silva LCF; Laboratory of Technologies and Post-Graduate Program in Health Sciences, University of Brasília, Brasília, DF, Brazil., Dos Santos RD; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., Prado BA; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., da Silva Montes P; Laboratory of Quality Control, University of Brasília, Brasília, DF, Brazil., Silva Rodrigues LF; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., de Araújo MO; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., Bilac CA; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., Freire DO; Laboratory of Quality Control, University of Brasília, Brasília, DF, Brazil., Gris EF; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., Rodrigues da Silva IC; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil., de Sá Barreto LCL; Laboratory of Technologies and Post-Graduate Program in Health Sciences, University of Brasília, Brasília, DF, Brazil., Orsi DC; Laboratory of Quality Control and Post-Graduate Program in Health Sciences and Technologies, University of Brasília, Brasília, DF, Brazil.
Publikováno v:
PloS one [PLoS One] 2024 Jul 16; Vol. 19 (7), pp. e0307289. Date of Electronic Publication: 2024 Jul 16 (Print Publication: 2024).
Publikováno v:
Optics letters [Opt Lett] 2023 Jun 15; Vol. 48 (12), pp. 3323-3326.
Autor:
Araújo MO; Departamento de Física, Universidade Federal de Pernambuco, 50670-901 Recife, Pernambuco, Brazil., Marinho LS; Departamento de Física, Universidade Federal de Pernambuco, 50670-901 Recife, Pernambuco, Brazil., Felinto D; Departamento de Física, Universidade Federal de Pernambuco, 50670-901 Recife, Pernambuco, Brazil.
Publikováno v:
Physical review letters [Phys Rev Lett] 2022 Feb 25; Vol. 128 (8), pp. 083601.
Autor:
Lucena AR; Escola Cearense de Oftalmologia, Fortaleza, CE, Brazil., Araújo MO; Escola Cearense de Oftalmologia, Fortaleza, CE, Brazil., Carneiro RFL; Instituto Federal de Educação, Ciência e Tecnologia do Ceará, Fortaleza, CE, Brazil., Cavalcante TDS; Instituto Federal de Educação, Ciência e Tecnologia do Ceará, Fortaleza, CE, Brazil., Ribeiro ABN; Instituto Federal de Educação, Ciência e Tecnologia do Ceará, Fortaleza, CE, Brazil., Anselmo FJM; Universidade Federal do Ceará, Fortaleza, CE, Brazil.
Publikováno v:
Arquivos brasileiros de oftalmologia [Arq Bras Oftalmol] 2021 Nov 29; Vol. 85 (4), pp. 351-358. Date of Electronic Publication: 2021 Nov 29 (Print Publication: 2021).
Autor:
Araújo MO; Université Côte d'Azur, CNRS, Institut de Physique de Nice, F-06560 Valbonne, France., de Silans TP; Université Côte d'Azur, CNRS, Institut de Physique de Nice, F-06560 Valbonne, France.; Departamento de Física/CCEN, Universidade Federal da Paraíba, Caixa Postal 5008, 58051-900 João Pessoa, PB, Brazil., Kaiser R; Université Côte d'Azur, CNRS, Institut de Physique de Nice, F-06560 Valbonne, France.
Publikováno v:
Physical review. E [Phys Rev E] 2021 Jan; Vol. 103 (1), pp. L010101.
Autor:
Araújo MO; Post Graduation Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Pérez-Castillo Y; Bio-Cheminformatics Research Group and Escuela de Ciencias Físicas y Matemáticas, Universidad de Las Américas, Quito 170125, Ecuador., Oliveira LHG; Biotechnology Center, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Nunes FC; Biotechnology Center, Federal University of Paraíba, João Pessoa 58051-900, Brazil., Sousa DP; Post Graduation Program in Natural and Synthetic Bioactive Products, Federal University of Paraíba, João Pessoa 58051-900, Brazil.; Department of Pharmaceutical Sciences, Federal University of Paraíba, João Pessoa 58051-970, Brazil.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2020 Dec 24; Vol. 26 (1). Date of Electronic Publication: 2020 Dec 24.
Autor:
Gomes APO; Faculty of Nutrition, Federal University of Goiás, Goiânia, Goiás, Brazil., Ferreira MA; Faculty of Nutrition, Federal University of Goiás, Goiânia, Goiás, Brazil., Camargo JM; Faculty of Nutrition, Federal University of Goiás, Goiânia, Goiás, Brazil., Araújo MO; Chemistry Institute, Federal University of Goiás, Goiânia, Goiás, Brazil., Mortoza AS; Faculty of Nutrition, Federal University of Goiás, Goiânia, Goiás, Brazil., Mota JF; Clinical and Sports Nutrition Research Laboratory (Labince), Faculty of Nutrition, Federal University of Goiás, Goiânia, Goiás, Brazil., Coelho ASG; Agronomy School, Federal University of Goiás, Goiânia, Goiás, Brazil., Capitani CD; Faculty of Applied Sciences, University of Campinas, Brazil., Coltro WKT; Chemistry Institute, Federal University of Goiás, Goiânia, Goiás, Brazil., Botelho PB; Postgraduate program of the Faculty of Nutrition, Federal University of Goiás, Goiânia, Goiás, Brazil and Faculty of Health Sciences, University of Brasília, Distrito Federal, Brazil. Electronic address: Patriciabotelho@unb.br.
Publikováno v:
Nutrition (Burbank, Los Angeles County, Calif.) [Nutrition] 2019 Sep; Vol. 65, pp. 68-73. Date of Electronic Publication: 2019 Mar 16.