Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Araújo Domingues KC"'
Autor:
Sabino YNV; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, MG, Brazil., de Araújo Domingues KC; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, MG, Brazil., O'Connor PM; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Cork, Ireland., Marques PH; Department of Microbiology, Immunology and Parasitology, Federal University of Triângulo Mineiro, Uberaba, MG, Brazil., Santos EH; Department of Biochemistry and Immunology, Institute of Biological Sciences, Universidade Federal de Minas Gerais, Belo Horizonte, MG, Brazil., Tótola MR; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, MG, Brazil., Abreu LM; Department of Fitopathology, Universidade Federal de Viçosa, Viçosa, MG, Brazil., de Queiroz MV; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, MG, Brazil., Cotter PD; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Cork, Ireland.; APC Microbiome Ireland, Cork, Ireland., Mantovani HC; Department of Animal and Dairy Sciences, University of Wisconsin-Madison, Madison, WI, USA. hcm6@ufv.br.
Publikováno v:
Scientific reports [Sci Rep] 2024 Apr 24; Vol. 14 (1), pp. 9469. Date of Electronic Publication: 2024 Apr 24.
Autor:
Sabino YNV; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil., Araújo Domingues KC; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil., Mathur H; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland., Gómez-Mascaraque LG; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland., Drouin G; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland., Martínez-Abad A; Institute of Agrochemistry and Food Technology: Paterna, Valencia, ES, Spain., Tótola MR; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil., Abreu LM; Department of Phytopathology, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil., Cotter PD; Teagasc Food Research Centre, Moorepark, Fermoy, Co. Cork, Ireland; APC Microbiome Ireland, Cork, Ireland., Mantovani HC; Department of Microbiology, Universidade Federal de Viçosa, Viçosa, Minas Gerais, Brazil; Department of Animal and Dairy Sciences, University of Wisconsin-Madison, Madison, WI, USA. Electronic address: hcm6@ufv.br.
Publikováno v:
International journal of biological macromolecules [Int J Biol Macromol] 2023 Dec 31; Vol. 253 (Pt 2), pp. 126689. Date of Electronic Publication: 2023 Sep 09.