Zobrazeno 1 - 10
of 79
pro vyhledávání: '"Apricot Waste"'
Akademický článek
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Autor:
Vorobyova, Viktoria, Skiba, Margarita
Publikováno v:
Pigment & Resin Technology, 2021, Vol. 51, Issue 2, pp. 178-185.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/PRT-04-2020-0040
Autor:
Marina Stramarkou, Vasiliki Oikonomopoulou, Margarita Panagiotopoulou, Sofia Papadaki, Magdalini Krokida
Publikováno v:
Resources, Vol 12, Iss 6, p 72 (2023)
Worldwide, fruit processing industries reject high volumes of fruit waste, which represent rich sources of phenolic compounds and can be valorised through extraction, and then be reused for food, nutraceutical or cosmetic applications. In the present
Externí odkaz:
https://doaj.org/article/7b397d127aa441439ea52c1441458561
Akademický článek
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K zobrazení výsledku je třeba se přihlásit.
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Autor:
Krokida, Marina Stramarkou, Vasiliki Oikonomopoulou, Margarita Panagiotopoulou, Sofia Papadaki, Magdalini
Publikováno v:
Resources; Volume 12; Issue 6; Pages: 72
Worldwide, fruit processing industries reject high volumes of fruit waste, which represent rich sources of phenolic compounds and can be valorised through extraction, and then be reused for food, nutraceutical or cosmetic applications. In the present
Autor:
Viktoria Vorobyova, Margarita Skiba
Publikováno v:
Pigment & Resin Technology. 51:178-185
Purpose This paper aims to investigate influence of extraction solvent on the efficacy of apricot pomace extract (APE) as a sustainable corrosion inhibitor for mild steel in sodium chloride solution. Design/methodology/approach The chemical profiles
Autor:
Makrygiannis, Ioannis, Athanasiadis, Vassilis, Chatzimitakos, Theodoros, Mantiniotou, Martha, Bozinou, Eleni, Lalas, Stavros I.
Publikováno v:
Waste (2813-0391); Mar2024, Vol. 2 Issue 1, p1-28, 28p
Autor:
Kiyak, Bariş
Yüksek miktarlarda fosil enerji kaynaklarının kullanımından dolayı artan sera gazı emisyonu küresel ısınmanın başlıca nedenlerinden biri olarak görülmekte ve belki de insanoğlunun karşılaşacağı en ciddi problemlerden biri olacağ
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::81d98a086cce75a2e3a3c9fd0f4bd612
https://hdl.handle.net/11454/68285
https://hdl.handle.net/11454/68285
Autor:
Ioannis Makrygiannis, Vassilis Athanasiadis, Theodoros Chatzimitakos, Martha Mantiniotou, Eleni Bozinou, Stavros I. Lalas
Publikováno v:
Waste, Vol 2, Iss 1, Pp 1-28 (2024)
Stone fruits, such as the apricot (Prunus armeniaca L.), are frequently consumed. As such, a substantial volume of apricot waste is generated at each stage of the food supply chain, including harvesting, processing, packaging, warehousing, transporta
Externí odkaz:
https://doaj.org/article/5bc367730e714767b73570cfec5b68d8
Autor:
Bas, Tomas Gabriel1 (AUTHOR) tomas.bas@ucn.cl
Publikováno v:
International Journal of Molecular Sciences. Jul2024, Vol. 25 Issue 14, p7603. 32p.