Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Apratim Jash"'
Publikováno v:
Green Chem
Multivitamin-loaded and surface-modified liposomes tailored for simultaneous intestinal delivery of both lipophilic and hydrophilic bioactives were synthesized from sunflower phosphatidylcholine (SFPC). Liposomes (SL) were generated with the aid of a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::479cc0db2051e6c151370daf0bb1ba07
https://europepmc.org/articles/PMC10021132/
https://europepmc.org/articles/PMC10021132/
Publikováno v:
Journal of Materials Chemistry B. 9:4773-4792
Throughout the past decade, there has been a rapid growth in the development of protein/peptide-based therapeutics. These therapeutics have found widespread applications in the treatment of cancer, infectious diseases, and other metabolic disorders o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83bd185947673bd25a5aaa8973938d50
https://doi.org/10.1039/d1tb00126d
https://doi.org/10.1039/d1tb00126d
Publikováno v:
Green Chemistry. 22:1618-1629
Ironized multivitamin-loaded liposomes were generated via the use of supercritical-CO2 (SC-CO2) as a green solvent without using any organic solvent. A newly developed, venturi-based rapid expansion of a supercritical solution (Vent-RESS) system was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7dd7ccea989ad41207ee7c75ba331c36
https://doi.org/10.1039/c9gc04018h
https://doi.org/10.1039/c9gc04018h
Publikováno v:
Journal of CO2 Utilization. 29:163-171
Supercritical CO2 (SC-CO2) was used to produce liposomes without the aid of any organic solvent. The rapid expansion of supercritical solvent (RESS) strategy and Bernoulli’s principle was utilized to introduce cargo solution into a eductor nozzle s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f76738ffab8f130e67a7daffa2fa0c3e
https://doi.org/10.1016/j.jcou.2018.12.011
https://doi.org/10.1016/j.jcou.2018.12.011
Autor:
Apratim Jash, Syed S.H. Rizvi
Publikováno v:
Innovative Food Science & Emerging Technologies. 79:103030
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0d02ed1739e257f9afb79ed0aab72e32
https://doi.org/10.1016/j.ifset.2022.103030
https://doi.org/10.1016/j.ifset.2022.103030
Publikováno v:
SN Applied Sciences. 3
Hexanal and salicylaldehyde are naturally-occurring antimicrobial volatiles from edible plants known for their efficacy for post-harvest preservation of fruits and vegetables. Due to their volatility and susceptibility to oxidation, these volatiles m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c4a9dd4fe42dfe9d63090ff401f55404
https://doi.org/10.1007/s42452-021-04372-3
https://doi.org/10.1007/s42452-021-04372-3
Publikováno v:
RSC Advances. 8:19930-19938
Hexanal and benzaldehyde are naturally-occurring aroma compounds from plants with enzyme-inhibition and antimicrobial properties. Although useful for food preservation applications, the end-use of these compounds can be challenging due to their volat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba184067a183c726b87f0ecf8b34c09a
https://doi.org/10.1039/c8ra03137a
https://doi.org/10.1039/c8ra03137a
Autor:
Apratim Jash, Loong-Tak Lim
Publikováno v:
Journal of Materials Science. 53:2221-2235
Hexanal is a naturally occurring aliphatic aldehyde with antimicrobial and phospholipase D inhibition properties, useful for post-harvest preservation of fresh fruits and produce. However, hexanal is highly volatile and susceptible to oxidative degra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f54bc635042a4bcf869e95e2e54f5a0f
https://doi.org/10.1007/s10853-017-1635-z
https://doi.org/10.1007/s10853-017-1635-z
Publikováno v:
LWT. 135:110060
The shelf-life of Paneer is limited to 1–2 days at room and 5–6 days at refrigeration temperature. This study was conducted to investigate the combined effects of supercritical-CO2 (SC– CO2) and a food-grade acid for the shelf-life extension of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2d09c7f57cf8e7e0aa5b35fa9e4f0ccc
https://doi.org/10.1016/j.lwt.2020.110060
https://doi.org/10.1016/j.lwt.2020.110060
Publikováno v:
The Journal of Supercritical Fluids. 158:104720
The solubility of phosphatidylcholine (PC) in supercritical-CO2 (SC-CO2) was measured experimentally using a dynamic system for the pressure and temperature range of 12.4–17.2 MPa and 313−353 K, respectively. The data were used to model the solub
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2614469c30c8b0cc9ea263e247577128
https://doi.org/10.1016/j.supflu.2019.104720
https://doi.org/10.1016/j.supflu.2019.104720