Zobrazeno 1 - 1
of 1
pro vyhledávání: '"App Kayode"'
Autor:
Paulin Azokpota, Fidèle Paul Tchobo, E Badoussi, App Kayode, Mohamed M. Soumanou, Djidjoho Joseph Hounhouigan, Yann Emeric Madode, BF Amoussou
Publikováno v:
African Journal of Biotechnology; Vol 14, No 39 (2015); 2777-2785
The cooking and the drying of the Pentadesma butyracea kernels are the main steps in the traditional method of extracting P. butyracea butter. In this work, the Response Surface Method with Central composite design was used to optimize the cooking an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::abd2842a586240447c8be044fdbd3a06
https://doi.org/10.5897/ajb2015.14850
https://doi.org/10.5897/ajb2015.14850
