Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Apostolos P Apostolidis"'
Autor:
Maria V. Alvanou, Konstantinos Feidantsis, Athanasios Lattos, Anthi Stoforiadi, Apostolos P. Apostolidis, Basile Michaelidis, Ioannis A. Giantsis
Publikováno v:
BMC Zoology, Vol 9, Iss 1, Pp 1-13 (2024)
Abstract Narrow clawed crayfish, Pontastacus (Astacus) leptodactylus, represents an ecologically and economically valuable freshwater species. Despite the high importance of artificial breeding for conservation purpose and aquaculture potential, hatc
Externí odkaz:
https://doaj.org/article/2e630694ad044a2791820c96abe3cdef
Autor:
Dimitrios Loukovitis, Elena Sarropoulou, Costas S Tsigenopoulos, Costas Batargias, Antonios Magoulas, Apostolos P Apostolidis, Dimitrios Chatziplis, Georgios Kotoulas
Publikováno v:
PLoS ONE, Vol 6, Iss 1, p e16599 (2011)
Among vertebrates, teleost fish exhibit a considerably wide range of sex determination patterns that may be influenced by extrinsic parameters. However even for model fish species like the zebrafish Danio rerio the precise mechanisms involved in prim
Externí odkaz:
https://doaj.org/article/df85ee5342bf4e6f80546ca2199a40e2
Autor:
Maria V. Alvanou, Anastasia Kyriakoudi, Vasiliki Makri, Athanasios Lattos, Konstantinos Feidantsis, Dimitrios K. Papadopoulos, Ioannis Georgoulis, Apostolos P. Apostolidis, Basile Michaelidis, Ioannis Mourtzinos, Adamantia Asimaki, Ioannis T. Karapanagiotidis, Ioannis A. Giantsis
Publikováno v:
Frontiers in Physiology, Vol 14 (2023)
Freshwater crayfish are considered as aquatic products of high quality and high nutritional value. The increasing demand has led to populations reduction in several locations throughout their range. Thus, the development of appropriate rearing condit
Externí odkaz:
https://doaj.org/article/ad36158d9c284684aab5b26699ce78f2
Autor:
Maria V. Alvanou, Konstantinos Feidantsis, Alexandra Staikou, Apostolos P. Apostolidis, Basile Michaelidis, Ioannis A. Giantsis
Publikováno v:
Microorganisms, Vol 11, Iss 5, p 1232 (2023)
Aquaculture is affected by numerous factors that may cause various health threats that have to be controlled by the most environmentally friendly approaches. In this context, prebiotics, probiotics, and synbiotics are frequently incorporated into org
Externí odkaz:
https://doaj.org/article/249fdc1c1b5347fe9ac79920a22acb2b
Publikováno v:
Applied Sciences, Vol 11, Iss 19, p 9034 (2021)
Alien fish introductions, conducted towards the ichthyofauna enhancement in local drainages, have been occasionally proved harmful for the indigenous freshwater fish populations. The present study was designed to assess the impact of stocking activit
Externí odkaz:
https://doaj.org/article/5485da47deaa4b7db0190bbbb63b7bb2
Autor:
Miliou, Evanthia Chatzoglou, Nefeli Tsaousi, Apostolos P. Apostolidis, Athanasios Exadactylos, Raphael Sandaltzopoulos, Ioannis A. Giantsis, Georgios A. Gkafas, Emmanouil E. Malandrakis, Joanne Sarantopoulou, Maria Tokamani, George Triantaphyllidis, Helen
Publikováno v:
Genes; Volume 14; Issue 6; Pages: 1255
The red porgy (Pagrus pagrus) and the common dentex (Dentex dentex) are Sparidae species of high commercial value, traded in the Greek market. In some cases, fish species identification from Greek fisheries is difficult for the consumer due to the st
Autor:
Ioannis A. Giantsis, Maria Tokamani, George Triantaphyllidis, Stella Tzatzani, Emmanuella Chatzinikolaou, Athanasios Toros, Anastasia Bouchorikou, Evanthia Chatzoglou, Helen Miliou, Joanne Sarantopoulou, Georgios A. Gkafas, Athanasios Exadactylos, Raphael Sandaltzopoulos, Apostolos P. Apostolidis
Publikováno v:
Genes; Volume 14; Issue 5; Pages: 960
The authentication of food products and the verification of their identity are of major importance for consumers. Food fraud through mislabeling is an illegal practice consisting of the substitution of an expensive food product by a relatively cheape
Autor:
Knut E. Jørstad, Paulo A. Prodöhl, Ann-Lisbeth Agnalt, Maria Hughes, Apostolos P. Apostolidis, Alexandros Triantafyllidis, Eva Farestveit, Tore S. Kristiansen, John Mercer, Terje Svåsand
Publikováno v:
Environmental Biology of Fishes. 69:223-231