Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Apgar, Joan L."'
Publikováno v:
American Journal of Clinical Nutrition; Dec1994 Supplement, p1060S-1064S, 5p
Publikováno v:
American Journal of Clinical Nutrition; Mar1986, Vol. 43 Issue 3, p335-342, 8p
Publikováno v:
The Journal of Nutrition. 117:660-665
The comparative bioavailabuity of cocoa butter (a predominantly saturated fat) and corn oil (a predominantly unsaturated fat) was determined in male Sprague-Dawley rats by analysis of total fecal lipids following ad libitum feeding of purified diets