Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Aoife E. McNamara"'
Publikováno v:
BMC Bioinformatics, Vol 22, Iss 1, Pp 1-9 (2021)
Abstract Background Metabolomic biomarkers offer potential for objective and reliable food intake assessment, and there is growing interest in using biomarkers in place of or with traditional self-reported approaches. Ongoing research suggests that m
Externí odkaz:
https://doaj.org/article/b317a0fa68a44a2d9729bd42028f62cf
Autor:
Aoife E. McNamara, Janette Walton, Albert Flynn, Anne P. Nugent, Breige A. McNulty, Lorraine Brennan
Publikováno v:
Frontiers in Nutrition, Vol 7 (2021)
Dietary and food intake biomarkers offer the potential of improving the accuracy of dietary assessment. An extensive range of putative intake biomarkers of commonly consumed foods have been identified to date. As the field of food intake biomarkers p
Externí odkaz:
https://doaj.org/article/b7f68a3c38be4bc5963e0bcee8f8cd57
Publikováno v:
Journal of Proteome Research. 21:683-690
Metabolomics is increasingly applied to investigate diet-disease associations in nutrition research. However, studies of metabolite reproducibility are limited, which could hamper their use within epidemiologic studies. The objective of this study wa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ffa29e15e57b56f079c0d7d596a8fb4d
https://doi.org/10.1021/acs.jproteome.1c00440
https://doi.org/10.1021/acs.jproteome.1c00440
Publikováno v:
BMC Bioinformatics, Vol 22, Iss 1, Pp 1-9 (2021)
BMC Bioinformatics
BMC Bioinformatics
BackgroundMetabolomic biomarkers offer potential for objective and reliable food intake assessment, and there is growing interest in using biomarkers in place of or with traditional self-reported approaches. Ongoing research suggests that multiple bi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f74ce017ec4adbe5953a5f4ec1ee4274
https://doaj.org/article/b317a0fa68a44a2d9729bd42028f62cf
https://doaj.org/article/b317a0fa68a44a2d9729bd42028f62cf
Autor:
Aoife E. McNamara, Lorraine Brennan
Publikováno v:
Proceedings of the Nutrition Society
The influence of dietary habits on health/disease is well-established. Accurate dietary assessment is essential to understand metabolic pathways/processes involved in this relationship. In recent years, biomarker discovery has become a major area of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c2a135f58f9eb4f185ddb620068c172f
Publikováno v:
Proceedings of the Nutrition Society. 79
A person's dietary intake consists of multiple foods eaten as part of a meal as opposed to any one single food/nutrient. Therefore, it is important to understand the interactions between foods and how they affect diet-disease associations. As a resul
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::399989218d3eef92192a6aa6f256f399
https://doi.org/10.1017/s0029665120004644
https://doi.org/10.1017/s0029665120004644
Autor:
Eileen R. Gibney, Helena Scully, Mary K Horan, Aoife E. McNamara, Ricardo Segurado, Fionnuala M. McAuliffe, Goiuri Alberdi, Eilis Hennessy, Karen L. Lindsay
Publikováno v:
Childhood Obesity. 13:93-101
The first 2 years of life are instrumental for childhood physical development. Factors contributing to childhood obesity are difficult to determine; child care exposure is one to consider, by influencing food preference and physical activity developm
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6cbfe929d5eb50cf4325679fc2cc02bc
https://doi.org/10.1089/chi.2016.0127
https://doi.org/10.1089/chi.2016.0127
Autor:
Diana González-Peña, Aoife E. McNamara, Cassandra Collins, Breige A. McNulty, Anne P. Nugent, Pedapati S. C. Sri Harsha, Albert Flynn, Janette Walton, Lorraine Brennan, Helena Gibbons
Publikováno v:
McNamara, A E, Collins, C, Harsha, P S C S, González-Peña, D, Gibbons, H, McNulty, B A, Nugent, A P, Walton, J, Flynn, A & Brennan, L 2020, ' Metabolomic-Based Approach to Identify Biomarkers of Apple Intake ', Molecular Nutrition and Food Research, vol. 64, no. 11, 1901158 . https://doi.org/10.1002/mnfr.201901158
Scope: There is an increased interest in developing biomarkers of food intake to address some of the limitations associated with self-reported data. The objective is to identify biomarkers of apple intake, examine dose–response relationships, and a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::944f85b8f63536b6379b0243bab81acf
https://pubmed.ncbi.nlm.nih.gov/32243719
https://pubmed.ncbi.nlm.nih.gov/32243719
Publikováno v:
Proceedings of the Nutrition Society
Dietary assessment methods including FFQ and food diaries are associated with many measurement errors including energy under-reporting and incorrect estimation of portion sizes. Such errors can lead to inconsistent results especially when investigati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::51f0c3af2c3f1baa323da10049025811
https://pubmed.ncbi.nlm.nih.gov/30767789
https://pubmed.ncbi.nlm.nih.gov/30767789
Autor:
Tom F. O'Callaghan, Lorraine Brennan, Michael O'Donovan, Xiaofei Yin, John Paul Murphy, Geetha Sundaramoorthy, John T. Tobin, Aoife E. McNamara, Katie Sugrue
Publikováno v:
International Dairy Journal. 113:104881
The purpose of this study was to characterise the metabolome of bovine colostrum and milk in the initial days of lactation. Colostrum and milk samples were collected from 18 cows representing an even spread of 1st, 2nd and 3rd lactation (n = 6) over
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f7ab0220edff40ba0d8a2f3a9e8a1246
https://doi.org/10.1016/j.idairyj.2020.104881
https://doi.org/10.1016/j.idairyj.2020.104881