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Publikováno v:
Health Promotion Practice. 21:331-335
Evidence of the benefits of culinary nutrition education is growing in the literature. Culinary nutrition education programs are naturally experiential, social, skills-based, and effective in improving nutrition-related beliefs, knowledge, and behavi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4fe8ce36d612b910128acbe498804fa5
https://doi.org/10.1177/1524839919896787
https://doi.org/10.1177/1524839919896787
