Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Anzhelika B. Bren"'
Autor:
Dmitry L. Nikiforov-Nikishin, Nikita I. Kochetkov, Ekaterina V. Mikodina, Alexei L. Nikiforov-Nikishin, Yuri G. Simakov, Natalya A. Golovacheva, Alexander V. Gorbunov, Sergei N. Chebotarev, Evgeniya Yu. Kirichenko, Igor Yu. Zabiyaka, Ivan S. Pastukhov, Anzhelika B. Bren
Publikováno v:
Biology, Vol 11, Iss 2, p 205 (2022)
Fish as model objects have found wide applications in biology and fundamental medicine and allow studies of behavioral and physiological responses to various environmental factors. Representatives of the genus Nothobranchius are one of the most conve
Externí odkaz:
https://doaj.org/article/dfaf4a9c31e74224a22c6088b3c496b1
Autor:
Richard Weeks, Qingrong Huang, Rachel Mahoney, Guo Liu, Alexey Ermakov, Igor V. Popov, Vladimir A. Chistyakov, Anzhelika B. Bren, Weijie Dai, Yongjing Guo, Yong Cao, Dmitry Rudoy, Michael L. Chikindas
Publikováno v:
Probiotics and Antimicrobial Proteins. 13:1425-1432
In this study, the duckweed varieties Lemna minor, Spirodela polyrhiza, and a commercially processed duckweed food supplement were investigated as potential substrates for the propagation of two probiotic Bacillus strains, B. subtilis KATMIRA1933 and
Autor:
Michael L. Chikindas, Marya M. Belousova, Anna A. Belanova, Alexey M. Ermakov, Darya K. Beseda, Irina Donnik, Victor K. Chmykhalo, Anzhelika B. Bren, Peter V. Zolotukhin, Vladimir Trukhachev
Publikováno v:
Veterinary Microbiology. 261:109156
Probiotics development for animal farming implies thorough testing of a vast variety of properties, including adhesion, toxicity, host cells signaling modulation, and immune effects. Being diverse, these properties are often tested individually and u
Autor:
Alexander V. Usatov, Maria S Mazanko, Anzhelika B. Bren, Zoya B. Komarova, Aleksandr N. Struk, Michael L. Chikindas, E. V. Prazdnova, Denis N Pilipenko, Olga E. Krotova, Ivan Fiodorovich Gorlov, Angela Lin, Maxim S. Makarenko, Vladimir A. Chistyakov, Natalia Ivanovna Mosolova, Alexey V Tutelyan
Publikováno v:
Probiotics and Antimicrobial Proteins. 10:367-373
The study aims at elucidating the effect of bacilli probiotic preparations on the physiology of laying hens and roosters. Probiotic formulations were prepared as soybean products fermented by Bacillus subtilis KATMIRA1933 and Bacillus amyloliquefacie
Autor:
Ivan Fiodorovich Gorlov, Alexander V. Usatov, Vladimir A. Chistyakov, Anzhelika B. Bren, Richard Weeks, E. V. Prazdnova, Michael L. Chikindas, Zoya B. Komarova, Maksim Makarenko, Maria S Mazanko
Publikováno v:
Probiotics and antimicrobial proteins. 11(4)
A promising approach for slowing down the rate of reproductive aging is the use of probiotic bacteria as a feed additive. In the current study was investigated the influence of the intake of a potential probiotic on the follicle content and expressio
Autor:
Anzhelika B. Bren, Vladimir A. Chistyakov, Maria S Mazanko, Alexander V. Usatov, Ivan Fiodorovich Gorlov, Michael L. Chikindas, Maxim S. Makarenko, E. V. Prazdnova, Zoya B. Komarova
Publikováno v:
Probiotics and antimicrobial proteins. 11(2)
In the current study, we performed in vivo investigation of probiotic intake influence on nuclear and mitochondrial DNA damage of hens, using quantitative PCR techniques. The probiotic supplementation to the diet of Hisex Brown hens had no significan